Seoul Ttukbaegi

149-14 41 Avenue, Queens, NY 11355
Korean
Last inspected: Mar 11, 2026
78
Score
Low Risk NYC Grade: A

Public records show four inspections at Seoul Ttukbaegi stretching back to 2023. Seoul Ttukbaegi was last inspected on Mar 11, 2026. A low risk rating suggests inspectors haven't found much to be concerned about lately.

Recent visits have produced comparable findings, with counts hovering near three violations per visit.

The pattern that stands out is “wiping cloths not stored clean and dry”, which has been cited two times.

Among Queens restaurants, this is a fairly standard result. The record reflects steady performance over time.

4
Inspections
1
Critical latest
0
Major latest
2
Minor latest
Inspection History
Mar 11, 2026
Cycle Inspection / Initial Inspection
1 critical violation. 2 minor violations.
View 3 violations
Hot tcs food item not held at or above 140 °f.
02B
Accurate thermometer not provided or properly located in refrigerated, cold storage or hot holding equipment
10E
Pesticide not properly labeled or used by unlicensed individual. pesticide, other toxic chemical improperly used/stored. unprotected, unlocked bait station used.
08C
78
Dec 5, 2024
Pre-permit (Operational) / Compliance Inspection
2 minor violations.
View 2 violations
Thawing procedure improper.
09B
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
90
Dec 18, 2023
Pre-permit (Operational) / Re-inspection
5 critical violations.
View 5 violations
Properly scaled and calibrated thermometer or thermocouple not provided or not readily accessible in food preparation and hot/cold holding areas to measure temperatures of tcs foods during cooking, cooling, reheating, and holding.
04J
Wiping cloths not stored clean and dry, or in a sanitizing solution, between uses.
06F
Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. condiments not in single-service containers or dispensed directly by the vendor.
06C
Food protection certificate (fpc) not held by manager or supervisor of food operations.
04A
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
06D
47
Jul 10, 2023
Pre-permit (Operational) / Initial Inspection
6 critical violations. 1 minor violation.
View 7 violations
Wiping cloths not stored clean and dry, or in a sanitizing solution, between uses.
06F
Cold tcs food item held above 41 °f; smoked or processed fish held above 38 °f; intact raw eggs held above 45 °f; or reduced oxygen packaged (rop) tcs foods held above required temperatures except during active necessary preparation.
02G
Personal cleanliness is inadequate. outer garment soiled with possible contaminant. effective hair restraint not worn where required. jewelry worn on hands or arms. fingernail polish worn or fingernails not kept clean and trimmed.
06A
Evidence of rats or live rats in establishment's food or non-food areas.
04K
Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. condiments not in single-service containers or dispensed directly by the vendor.
06C
Evidence of mice or live mice in establishment's food or non-food areas.
04L
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
08A
39

Frequently Asked Questions

When was Seoul Ttukbaegi last inspected?

The most recent health inspection at Seoul Ttukbaegi on file is from Mar 11, 2026. The public record contains four inspections in total.

What is the most common violation at Seoul Ttukbaegi?

Across the inspection record, “wiping cloths not stored clean and dry” has been cited two times, more than any other issue at Seoul Ttukbaegi.

How does Seoul Ttukbaegi compare to other restaurants in Queens?

Seoul Ttukbaegi most recently scored 78 out of 100, which is about the same as the Queens average of 75.

Has Seoul Ttukbaegi's inspection record improved over time?

Results have been roughly steady. Inspections at Seoul Ttukbaegi have averaged around three violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Seoul Ttukbaegi means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Seoul Ttukbaegi inspected?

Based on the inspection history on file, Seoul Ttukbaegi is inspected roughly once per year on average.