Jo Jo
Jo Jo has only two inspections on file, a thin record to work from. Jo Jo was last inspected on Mar 28, 2026. Diners can read the low risk label as a sign that recent inspections have gone well.
Things have been moving in the right direction, with the rolling count dropping from around five violations to closer to two violations per visit.
The pattern that stands out is “cold TCS food item held above 41 °F”, which has been cited two times.
The city-wide average for Manhattan sits at 77, putting Jo Jo on the better side of that line. Taken together, the history is a positive one.
View 2 violations
View 5 violations
Frequently Asked Questions
When was Jo Jo last inspected?
The most recent health inspection at Jo Jo on file is from Mar 28, 2026. The public record contains two inspections in total.
What is the most common violation at Jo Jo?
Across the inspection record, “cold TCS food item held above 41 °F” has been cited two times, more than any other issue at Jo Jo.
How does Jo Jo compare to other restaurants in Manhattan?
Jo Jo most recently scored 82 out of 100, which is higher than the Manhattan average of 77.
Has Jo Jo's inspection record improved over time?
Yes. Recent inspections at Jo Jo have averaged around two violations per visit, down from roughly five earlier in the record.
What does a low risk rating mean?
A low risk rating at Jo Jo means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.