Domino's
Last inspected: Aug 27, 2025
74
Score
During an inspection on August 27, 2025, the Domino's in Brooklyn, NY, was identified as a moderate risk facility. The inspection recorded one critical violation and three minor violations related to plumbing, equipment maintenance, and the posting of nutritional information.
2
Inspections
1
Critical latest
0
Major latest
3
Minor latest
Inspection History
Aug 27, 2025
Cycle Inspection / Initial Inspection
1 critical violation. 3 minor violations.
74
Nov 2, 2023
Cycle Inspection / Initial Inspection
1 minor violation.
95
Violations — Aug 27, 2025 Inspection
Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. condensation or liquid waste improperly disposed of.
10B
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
Failure to post or conspicuously post healthy eating information
20-08
Cold tcs food item held above 41 °f; smoked or processed fish held above 38 °f; intact raw eggs held above 45 °f; or reduced oxygen packaged (rop) tcs foods held above required temperatures except during active necessary preparation.
02G
Critical
Not Critical
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