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Steak N Shake #0146

295 E Altamonte Dr, Altamonte Springs, FL 32701
American
Last inspected: Jan 30, 2026
90
Score
Low Risk

The health department has logged 11 inspections at Steak N Shake #0146, the earliest from 2022. The newest entry in the record is dated Jan 30, 2026. When a facility lands in the low risk tier, it usually means nothing alarming showed up at the most recent visit.

Recent inspections have turned up roughly the same number of issues each time, hovering near two violations per visit.

Looking across the full record, “floor soiled/has accumulation of debris” is the recurring theme, flagged three times.

Among Altamonte Springs restaurants, the typical score is 76; Steak N Shake #0146 is comfortably above that bar. The record reflects steady performance over time.

11
Inspections
0
Critical latest
0
Major latest
2
Minor latest
Inspection History
Jan 30, 2026
Routine - Food
2 minor violations.
View 2 violations
Equipment Adequate to Maintain Product Temperature
FL-29
Lighting Adequate; Required Shields in Place
FL-36
90
Jul 24, 2025
Routine - Food
1 critical violation. 1 major violation.
View 2 violations
Food Obtained from Approved Sources
FL-11
Food Contact Surfaces Clean and Sanitized
FL-22
78
Jan 21, 2025
Complaint Partial
No violations found.
100
Jan 9, 2025
Routine - Food
2 minor violations.
View 2 violations
Basic - Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. -employees wearing bracelets, watch. Advised.
13-07-4
Basic - Floor soiled/has accumulation of debris. -standing water, food debris under dish machine.
36-73-4
90
Oct 14, 2024
Routine - Food
No violations found.
100
Aug 9, 2024
Routine - Food
3 major violations.
View 3 violations
Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. -u able to locate. **Repeat Violation** **Warning**
53B-01-5
Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. -unable to locate. **Repeat Violation** **Warning**
11-26-1
Intermediate - No soap provided at handwash sink, inaccessible. -soap dispenser blocked by trash can, unable to wash hands without handling trash. Operator moved. **Corrected On-Site**
31B-03-4
74
Mar 18, 2024
Routine - Food
No violations found.
100
Jan 17, 2024
Routine - Food
2 critical violations. 2 major violations.
View 4 violations
High Priority - Employee touching ready-to-eat food with their bare hands - food was not being heated as a sole ingredient to 145 degrees F or immediately added to other ingredients to be cooked/heated to the minimum required temperature to allow bare hand contact. Establishment has no approved Alternative Operating Procedure. -operator handling washed tomatoes for sandwiches with bare hands. Advised.
09-01-4
High Priority - Food placed in soiled container/equipment. -washed tomatoes returned to cardboard box.
08B-27-4
Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. -unable to locate. Provided printed copies, all team members present read and signed, all other will read and sign on next shift. **Corrected On-Site**
11-26-1
Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. -notebook got wet, operator believes book is at home. **Warning**
53B-01-5
61
Jul 24, 2023
Routine - Food
1 major violation. 1 minor violation.
View 2 violations
Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. -food pick up hand wash sink . **Corrected On-Site**
31B-02-4
Basic - Floor soiled/has accumulation of debris. -floors,soiled, some standing water under dish machine area. Detergent dispenser dripping water.
36-73-4
86
Feb 14, 2023
Routine - Food
1 critical violation. 1 major violation. 1 minor violation.
View 3 violations
High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. -portion cups of chili stacked above load line in cook line top cooler 45f less than 2 hours. Operator removed top containers and placed a lid on pan for temperature recovery. **Corrective Action Taken**
03A-02-5
Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. -towels not dispensing at front counter. Operator changed batteries. **Corrected On-Site**
31B-02-4
Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. -build up of dust in ceiling air vents in ware wash area.
36-34-5
74
Sep 6, 2022
Routine - Food
1 critical violation. 2 minor violations.
View 3 violations
High Priority - Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. -1 small flying insect near front counter. Operator will remove.
35A-02-6
Basic - Floor soiled/has accumulation of debris. -under shelving in walk-in cooler.
36-73-4
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -slight build up of white substance on green walk-in cooler shelves. -top of dish machine soiled, lime build up in interior top of dish machine.
23-03-4
78

Frequently Asked Questions

When was Steak N Shake #0146 last inspected?

The most recent health inspection at Steak N Shake #0146 on file is from Jan 30, 2026. The public record contains 11 inspections in total.

What is the most common violation at Steak N Shake #0146?

Across the inspection record, “floor soiled/has accumulation of debris” has been cited three times, more than any other issue at Steak N Shake #0146.

How does Steak N Shake #0146 compare to other restaurants in Altamonte Springs?

Steak N Shake #0146 most recently scored 90 out of 100, which is higher than the Altamonte Springs average of 76.

Has Steak N Shake #0146's inspection record improved over time?

Results have been roughly steady. Inspections at Steak N Shake #0146 have averaged around two violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Steak N Shake #0146 means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Steak N Shake #0146 inspected?

Based on the inspection history on file, Steak N Shake #0146 is inspected around three times per year on average.

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