Snack Bar-Trader Joes

19201 Collins Ave, Miami Beach, FL 331602202

Grocery / Market

Last inspected: Oct 27, 2025

Score

Low Risk

Going back to 2022, Snack Bar-Trader Joes has seven inspections in the public record. The most recent report on file is from Oct 27, 2025. A low risk rating suggests inspectors haven't found much to be concerned about lately.

Inspection results have stayed in a similar range over the last few visits, averaging around four violations each.

The pattern that stands out is “carbon dioxide tanks not adequately secured in the bar area”, which has been cited six times.

That puts the facility ahead of the local pack: the average Miami Beach restaurant scores 69. The full picture is one of consistent compliance.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Oct 27, 2025

Routine - Food

1 major violation. 2 minor violations.

View 3 violations

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Cutting board on the flip top reach in cooler and the soda gun nozzle and cover soiled. **Corrective Action Taken**

22-02-4

Basic - Carbon dioxide tanks not adequately secured in the bar area.

51-11-4

Basic - Ice buildup in reach-in freezers

14-69-4

Mar 17, 2025

Routine - Food

2 minor violations.

View 2 violations

Required Records Available; Shellstock Tags/Labels

FL-14

Food Contact Surfaces Clean and Sanitized

FL-22

Oct 22, 2024

Routine - Food

1 critical violation. 5 minor violations.

View 6 violations

High Priority - Raw animal food stored in same container as ready-to-eat food. Observed raw shell eggs being stored over various ready to eat foods in reach in cooler.

08A-08-5

Basic - Interior of freezer in disrepair/has exposed insulation.

14-36-5

Basic - Lights in food preparation area missing the proper shield, sleeve coatings or covers.

38-07-4

Basic - Carbon dioxide/helium tanks not adequately secured. Located in bar area.

51-11-4

Basic - Equipment in poor repair. Observed reach in freezer gaskets torn.

14-11-5

Basic - Ice buildup in reach-in freezer.

14-69-4

Mar 1, 2024

Routine - Food

1 critical violation. 3 minor violations.

View 4 violations

High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw beef patties being stored on top various ready to eat foods in reach in cooler.

08A-05-6

Basic - Carbon dioxide/helium tanks not adequately secured.

51-11-4

Basic - Equipment in poor repair. Observed reach in cooler gaskets torn.

14-11-5

Basic - Ice buildup in reach-in freezer.

14-69-4

Sep 19, 2023

Routine - Food

5 minor violations.

View 5 violations

Basic - Carbon dioxide/helium tanks not adequately secured.

51-11-4

Basic - Clean pots and pans not stored inverted or in a protected manner.

24-05-4

Basic - Equipment in poor repair. Observed reach in cooler gaskets torn.

14-11-5

Basic - Food stored on floor. Observed case of chips being stored on floor in kitchen area.

08B-38-4

Basic - Standing water in bottom of reach-in-cooler.

29-49-6

Feb 10, 2023

Routine - Food

3 minor violations.

View 3 violations

Basic - Carbon dioxide/helium tanks not adequately secured.

51-11-4

Basic - Equipment in poor repair. Observed reach in cooler gaskets torn.

14-11-5

Basic - Interior of freezer in disrepair/has exposed insulation.

14-36-5

Jul 13, 2022

Routine - Food

1 critical violation. 1 major violation. 3 minor violations.

View 5 violations

High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed chicken tenders being held next to fryer at 54F - Cold Holding. As per chef chicken had only been out for about 30 mins. Manager moved to reach in cooler. **Corrective Action Taken**

03A-02-5

Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Chef added.

31B-02-4

Basic - Carbon dioxide/helium tanks not adequately secured.

51-11-4

Basic - Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers. Located in kitchen area.

38-07-4

Basic - Standing water in bottom of reach-in-cooler.

29-49-6

Show all 7 inspections Show less

Frequently Asked Questions

When was Snack Bar-Trader Joes last inspected?

The most recent health inspection at Snack Bar-Trader Joes on file is from Oct 27, 2025. The public record contains seven inspections in total.

What is the most common violation at Snack Bar-Trader Joes?

Across the inspection record, “carbon dioxide tanks not adequately secured in the bar area” has been cited six times, more than any other issue at Snack Bar-Trader Joes.

How does Snack Bar-Trader Joes compare to other restaurants in Miami Beach?

Snack Bar-Trader Joes most recently scored 82 out of 100, which is higher than the Miami Beach average of 69.

Has Snack Bar-Trader Joes' inspection record improved over time?

Results have been roughly steady. Inspections at Snack Bar-Trader Joes have averaged around four violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Snack Bar-Trader Joes means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Snack Bar-Trader Joes inspected?

Based on the inspection history on file, Snack Bar-Trader Joes is inspected around two times per year on average.

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