Masse by Bachour

19501 Biscayne Blvd Kiosk K-199, Aventura Mall, Aventura, FL 33160

French

Last inspected: Jan 26, 2026

Score

Low Risk

The health department has logged five inspections at Masse by Bachour, the earliest from 2025. Masse by Bachour was last inspected on Jan 26, 2026. Low risk indicates the latest report didn't flag anything that would worry the average customer.

Performance has remained roughly level over recent inspections, averaging near four violations each time.

Compared to the broader Aventura restaurant scene, where the average is 76, this is a stronger showing. The record reflects steady performance over time.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Jan 26, 2026

Routine - Food

3 minor violations.

View 3 violations

Basic - Commercially processed reduced oxygen packaged raw salmon bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. Manager removed from packaging. **Corrected On-Site**

06-09-1

Basic - In-use tongs stored on oven door handle between uses. Manager removed. **Corrected On-Site**

10-20-4

Basic - In-use utensil stored in standing water less than 135 degrees Fahrenheit. Manager discarded water. **Corrected On-Site**

10-07-4

Dec 17, 2025

Routine - Food

No violations found.

100

Sep 18, 2025

Routine - Food

3 critical violations. 3 major violations. 3 minor violations.

View 9 violations

High Priority - Observed Employee taking customer order, then handling tongs to place food in oven and serve to customers without first washing hands first. **Warning**

12A-16-4

High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed ham and cheese croissant held 76F - Cold Holding. Sandwiches were located on front counter at ambient temperature. Per manager sandwiches are kept on counter and served to customer when requested. Advised manager that all food must be maintained at 41°F or less. Manager removed. **Warning**

03A-02-5

High Priority - Shell eggs not stored at an ambient air temperature of 45 degrees Fahrenheit or less. Eggs were located in front of oven. **Warning**

03A-03-5

Intermediate - Handwash sink used for purposes other than handwashing. Observed employee fill bowl with water from hand washing sink in kitchen area. **Warning**

31A-11-4

Intermediate - Manager or person in charge lacking proof of food manager certification. **Warning**

53A-01-7

Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**

53B-01-5

Basic - Observed case of oranges stored on floor. **Warning**

08B-38-4

Basic - Observed Cleaned and sanitized containers stored on floor in kitchen area. **Warning**

24-07-4

Basic - Food storage container cracked or broken. **Warning**

14-38-4

Jan 16, 2025

Food-Licensing Inspection

No violations found.

100

Jan 15, 2025

Food-Licensing Inspection

3 major violations.

View 3 violations

Intermediate - Two-compartment sink and a dishwasher used for warewashing. However, plans were approved with 3 compartment sink. Establishment needs to update plans to include changes. **Warning**

16-28-4

Intermediate - Handwash sink installed in different location per approved plans. Must be installed in the approved location unless approved by division. **Warning**

31A-04-4

Intermediate - Handwash sink missing in warewashing and food preparation area. Per task form operator agreed to add but fail to comply. Must be installed before license can be given to open. **Warning**

31A-07-4

Frequently Asked Questions

When was Masse by Bachour last inspected?

The most recent health inspection at Masse by Bachour on file is from Jan 26, 2026. The public record contains five inspections in total.

How does Masse by Bachour compare to other restaurants in Aventura?

Masse by Bachour most recently scored 86 out of 100, which is higher than the Aventura average of 76.

Has Masse by Bachour's inspection record improved over time?

Results have been roughly steady. Inspections at Masse by Bachour have averaged around four violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Masse by Bachour means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

Nearby Restaurants

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Score: 64 — Medium Risk

Fuego by Mana

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Score: 47 — High Risk

Cacio E Pepe

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Score: 52 — High Risk

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→ All locations in Aventura → French restaurants in Florida → French restaurants in Aventura