Grumpy Gramps BBQ

495 N Market Blvd, Webster, FL 33597
American
Last inspected: Jun 23, 2025
90
Score
Low Risk

Inspectors have visited Grumpy Gramps BBQ three times, with records going back to 2023. The newest entry in the record is dated Jun 23, 2025. When a facility lands in the low risk tier, it usually means nothing alarming showed up at the most recent visit.

There hasn't been much movement either way: counts have stayed near zero violations per visit across recent inspections.

Grumpy Gramps BBQ's latest score of 90 sits above the Webster average of 77. There isn't much in the file that would give a customer pause.

3
Inspections
0
Critical latest
1
Major latest
0
Minor latest
Inspection History
Jun 23, 2025
Routine - Food
1 major violation.
View 1 violation
Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Emailed operator form 5030-104
11-27-4
90
Jun 14, 2024
Routine - Food
No violations found.
100
Jan 17, 2023
Routine - Food
No violations found.
100

Frequently Asked Questions

When was Grumpy Gramps BBQ last inspected?

The most recent health inspection at Grumpy Gramps BBQ on file is from Jun 23, 2025. The public record contains three inspections in total.

How does Grumpy Gramps BBQ compare to other restaurants in Webster?

Grumpy Gramps BBQ most recently scored 90 out of 100, which is higher than the Webster average of 77.

Has Grumpy Gramps BBQ's inspection record improved over time?

Results have been roughly steady. Inspections at Grumpy Gramps BBQ have averaged around zero violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Grumpy Gramps BBQ means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Grumpy Gramps BBQ inspected?

Based on the inspection history on file, Grumpy Gramps BBQ is inspected roughly once per year on average.