D'licious Food Catering Services

13920 Sw 139 Ct, Miami, FL 33186
Catering
Last inspected: Oct 18, 2024
78
Score
Low Risk

D'licious Food Catering Services appears in inspection records seven times, starting in 2023. The most recent visit was on Oct 18, 2024. Diners can read the low risk label as a sign that recent inspections have gone well.

There hasn't been much movement either way: counts have stayed near three violations per visit across recent inspections.

“Establishment has no written procedures for employees” comes up most often, recorded two times in the inspection record.

Among Miami restaurants, the typical score is 74; D'licious Food Catering Services is comfortably above that bar. The full picture is one of consistent compliance.

7
Inspections
1
Critical latest
0
Major latest
2
Minor latest
Inspection History
Oct 18, 2024
Routine - Food
1 critical violation. 2 minor violations.
View 3 violations
High Priority - Warewashing sanitizing solution exceeding the maximum concentration allowed. Observed Triple Sink (Quaternary + 400 ppm). Operator added water to get 200 ppm. **Corrected On-Site**
41-18-4
Basic - Current Hotel and Restaurant license not displayed.
50-09-4
Basic - Exterior door has a gap at the threshold that opens to the outside.
35B-01-4
78
Jun 12, 2024
Routine - Food
1 critical violation. 1 major violation. 1 minor violation.
View 3 violations
High Priority - Wiping cloth sanitizer solution exceeds the maximum concentration allowed. Observed Sanitizer Bucket (Quaternary > 400ppm) at spray bottle. Operator added water to get 200 ppm. **Corrected On-Site** **Repeat Violation**
41-27-4
Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. The clean up of vomiting and diarrheal events form was provided. **Corrected On-Site**
11-27-4
Basic - Wet mop not stored in a manner to allow the mop to dry. **Repeat Violation**
42-01-4
74
Feb 1, 2024
Complaint Full
2 critical violations. 1 minor violation.
View 3 violations
High Priority - Wiping cloth sanitizer solution exceeds the maximum concentration allowed. Observed Sanitizer Bucket (Quaternary + 400 ppm). Operator added water to get 200 ppm. **Corrected On-Site**
41-27-4
High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed garlic in oil (72 F - Cold Holding) at shelf next to preparation table. As per operator the container was opened one and a half hours ago. Operator moved the product to the walk in cooler for rapid cooling. **Corrective Action Taken**
03A-02-5
Basic - Wet mop not stored in a manner to allow the mop to dry.
42-01-4
70
Sep 28, 2023
Routine - Food
2 major violations. 1 minor violation.
View 3 violations
Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Clean up of vomiting and diarrheal events was provided. **Corrected On-Site**
11-27-4
Intermediate - Handwash sink not accessible for employee use at all times by a dough mixing machine. One located next to work station. Operator used another hand wash sink to wash hands. **Corrected On-Site**
31A-09-4
Basic - Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Observed the employee wearing watch. Operator removed the watch. **Corrected On-Site**
13-07-4
78
Jun 27, 2023
Routine - Food
1 major violation. 1 minor violation.
View 2 violations
Potentially Hazardous Food Held at Proper Temperature
FL-16
Proper Hot and Cold Holding Temperatures
FL-21
82
Apr 12, 2023
Routine - Food
1 major violation. 1 minor violation.
View 2 violations
Intermediate - No probe thermometer provided to measure temperature of food products. Thermometer was provided. **Corrected On-Site**
05-08-4
Basic - Water leaking from pipe and/or faucet/handle. Observed water leaking from hand wash sink faucet.
29-11-4
86
Jan 13, 2023
Routine - Food
1 major violation.
View 1 violation
Potentially Hazardous Food Held at Proper Temperature
FL-16
90

Frequently Asked Questions

When was D'licious Food Catering Services last inspected?

The most recent health inspection at D'licious Food Catering Services on file is from Oct 18, 2024. The public record contains seven inspections in total.

What is the most common violation at D'licious Food Catering Services?

Across the inspection record, “establishment has no written procedures for employees” has been cited two times, more than any other issue at D'licious Food Catering Services.

How does D'licious Food Catering Services compare to other restaurants in Miami?

D'licious Food Catering Services most recently scored 78 out of 100, which is higher than the Miami average of 74.

Has D'licious Food Catering Services' inspection record improved over time?

Results have been roughly steady. Inspections at D'licious Food Catering Services have averaged around three violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at D'licious Food Catering Services means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is D'licious Food Catering Services inspected?

Based on the inspection history on file, D'licious Food Catering Services is inspected around four times per year on average.