Delicias De La Abuela

1180-1184 Se Port St Lucie Blvd, Port St. Lucie, FL 34952
Mexican / Latin
Last inspected: Mar 27, 2026
70
Score
Medium Risk

Across the available record, Delicias De La Abuela has eight inspections on file, the first dated 2022. Delicias De La Abuela was last inspected on Mar 27, 2026. Diners should read medium risk as a signal that some issues exist but aren't extreme.

Things have been moving in the right direction, with the rolling count dropping from around six violations to closer to four violations per visit.

“Bowl or other container with no handle used to dispense food” accounts for the largest share of issues, appearing two times across the record.

Delicias De La Abuela's latest score of 70 falls below the Port St. Lucie average of 81. Taken together, the history looks like that of a busy facility working through the usual inspection cycle.

8
Inspections
2
Critical latest
0
Major latest
1
Minor latest
Inspection History
Mar 27, 2026
Routine - Food
2 critical violations. 1 minor violation.
View 3 violations
Required Records Available; Shellstock Tags/Labels
FL-14
Hands Clean and Properly Washed
FL-08
Food Properly Stored/Protected
FL-48
70
Sep 11, 2025
Routine - Food
1 critical violation. 1 major violation. 2 minor violations.
View 4 violations
Employee Health Policies Present
FL-03
Hands Clean and Properly Washed
FL-08
Required Records Available; Shellstock Tags/Labels
FL-14
Approved Thawing Methods Used
FL-31
70
Mar 5, 2025
Routine - Food
1 critical violation. 1 major violation. 2 minor violations.
View 4 violations
Certified Food Manager Identification
FL-02
Hands Clean and Properly Washed
FL-08
Required Records Available; Shellstock Tags/Labels
FL-14
Lighting Adequate; Required Shields in Place
FL-36
67
Sep 17, 2024
Routine - Food
2 major violations. 3 minor violations.
View 5 violations
Intermediate - Handwash sink used for purposes other than handwashing.by mop sink **Corrected On-Site**
31A-11-4
Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. A few items in walk in cooler
02C-02-5
Basic - Bowl or other container with no handle used to dispense food. In flour **Corrected On-Site** **Repeat Violation**
14-01-5
Basic - Ceiling tile missing. By water heater
36-36-4
Basic - Old labels stuck to food containers after cleaning.
16-46-4
70
Apr 25, 2024
Routine - Food
3 critical violations. 6 minor violations.
View 9 violations
High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Raw beef over cooked beef.
08A-05-6
High Priority - Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. One fly in server area
35A-02-6
High Priority - Employee cracked raw shell eggs and then handled ready-to-eat food and/or clean equipment or utensils without washing hands. **Corrected On-Site**
12A-27-4
Basic - Accumulation of debris on the inside of the dishmachine.
16-23-4
Basic - Bowl or other container with no handle used to dispense food. In split peas, and black beans
14-01-5
Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Personal items on cans. **Corrected On-Site**
40-06-5
Basic - In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. In rice container
10-01-5
Basic - Wet wiping cloths used for occasional spills on equipment food- and nonfood-contact surfaces not clean. Wet towel on table. Recommend to place in bucket.
21-09-4
Basic - Working containers of food removed from original container not identified by common name. Bulk items not labeled.
02D-01-5
47
Dec 8, 2023
Routine - Food
5 minor violations.
View 5 violations
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Hoods
23-03-4
Basic - Light not functioning. Under hood
36-62-4
Basic - Floors not maintained smooth and durable. In kitchen area
36-11-4
Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. **Corrected On-Site**
12B-07-4
Basic - Time/temperature control for safety food thawed in an improper manner. Thawing at room temperature still frozen
06-01-5
78
Jun 14, 2023
Routine - Food
1 critical violation. 1 major violation. 3 minor violations.
View 5 violations
Food Obtained from Approved Sources
FL-11
Food Contact Surfaces Clean and Sanitized
FL-22
Non-Food Contact Surfaces Clean
FL-23
Approved Thawing Methods Used
FL-31
Lighting Adequate; Required Shields in Place
FL-36
61
Dec 8, 2022
Routine - Food
1 critical violation. 1 minor violation.
View 2 violations
High Priority - - From initial inspection : High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Sauce 68f cold holding out less than 2 hours advised to rapid chill.manager placed in ice bath - From follow-up inspection 2022-12-08: 58f employee placed in ice bath **Time Extended**
03A-02-5
Basic - - From initial inspection : Basic - Garbage can located outside has no lid or lid open/broken. In shared plaza - From follow-up inspection 2022-12-08: **Time Extended**
33-15-4
82

Frequently Asked Questions

When was Delicias De La Abuela last inspected?

The most recent health inspection at Delicias De La Abuela on file is from Mar 27, 2026. The public record contains eight inspections in total.

What is the most common violation at Delicias De La Abuela?

Across the inspection record, “bowl or other container with no handle used to dispense food” has been cited two times, more than any other issue at Delicias De La Abuela.

How does Delicias De La Abuela compare to other restaurants in Port St. Lucie?

Delicias De La Abuela most recently scored 70 out of 100, which is lower than the Port St. Lucie average of 81.

Has Delicias De La Abuela's inspection record improved over time?

Yes. Recent inspections at Delicias De La Abuela have averaged around four violations per visit, down from roughly six earlier in the record.

What does a medium risk rating mean?

A medium risk rating at Delicias De La Abuela means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.

How often is Delicias De La Abuela inspected?

Based on the inspection history on file, Delicias De La Abuela is inspected around two times per year on average.