Chicken Salad Chick

10920 Baymeadows Rd Unit 12, Jacksonville, FL 32256
American
Last inspected: Mar 14, 2024
45
Score
High Risk

Across the available record, Chicken Salad Chick has four inspections on file, the first dated 2022. The newest entry in the record is dated Mar 14, 2024. The high risk label is a heads-up that the most recent visit didn't go well. The file hasn't been updated since Mar 14, 2024, so take the current picture with that in mind.

Violation counts have ticked up lately, averaging around nine violations per visit versus roughly two violations earlier in the record.

Restaurants in Jacksonville average 74, so Chicken Salad Chick trails the local norm. The pattern in the record is worth a careful look.

4
Inspections
2
Critical latest
2
Major latest
5
Minor latest
Inspection History
Mar 14, 2024
Routine - Food
2 critical violations. 2 major violations. 5 minor violations.
View 9 violations
Certified Food Manager Identification
FL-02
Employee Health Policies Present
FL-03
Hands Clean and Properly Washed
FL-08
Food Received at Proper Temperature
FL-12
Equipment Adequate to Maintain Product Temperature
FL-29
Food Contact Surfaces Clean and Sanitized
FL-22
Toxic Substances Properly Identified, Stored, Used
FL-32
Equipment, Food and Non-Food Contact Surfaces Approved
FL-35
Toilet Rooms Maintained
FL-53
45
Jan 4, 2024
Routine - Food
No violations found.
100
Jan 24, 2023
Routine - Food
2 critical violations. 3 major violations.
View 5 violations
Food Obtained from Approved Sources
FL-11
Food Contact Surfaces Clean and Sanitized
FL-22
Toilet Rooms Maintained
FL-53
Equipment Adequate to Maintain Product Temperature
FL-29
Wiping Cloths Properly Used and Stored
FL-41
55
Jul 29, 2022
Routine - Food
1 critical violation. 1 major violation. 3 minor violations.
View 5 violations
High Priority - Operating with an expired Division of Hotels and Restaurants license. Establishment license expired 6-1-22
50-17-2
Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Portable cutting board on clean pan storage shelf soiled/ stained. Also, cutting board on reach-in cooler next to reach in freezer on cook line soiled/ stained
22-02-4
Basic - Label on a food item prepared and packaged onsite for customer self-service does not include product identity/description, date product was packaged and name and address of the establishment that prepared and packaged the food. 1. packaged house made chicken salad in grab and go case in front dining area missing establishments address. 2. Packaged house made chicken salad in grab and go case in dining area has use by date instead of packaged date. Discussed with person in charge the proper labeling requirements.
02D-03-4
Basic - Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength. Sanitizer Bucket (Quaternary 0ppm). Person in charge remade sanitize solution and retested at 200ppm **Corrected On-Site**
21-08-4
Basic - Equipment and utensils not properly air-dried - wet nesting. Clean stacked pans on storage shelf above triple sink unable to properly air dry
24-08-4
67

Frequently Asked Questions

When was Chicken Salad Chick last inspected?

The most recent health inspection at Chicken Salad Chick on file is from Mar 14, 2024. The public record contains four inspections in total.

How does Chicken Salad Chick compare to other restaurants in Jacksonville?

Chicken Salad Chick most recently scored 45 out of 100, which is lower than the Jacksonville average of 74.

Has Chicken Salad Chick's inspection record improved over time?

No. Recent inspections at Chicken Salad Chick have averaged around nine violations per visit, up from roughly two earlier in the record.

What does a high risk rating mean?

A high risk rating at Chicken Salad Chick means the most recent inspection flagged either critical violations or a substantial number of smaller ones. Diners may want to read the violation details before deciding to visit.