Chick-Fil-A at Okeechobee & Turnpike #2201

6060 Okeechobee Blvd, West Palm Beach, FL 33417

American

Last inspected: Apr 16, 2026

Score

Medium Risk

Across the available record, Chick-Fil-A at Okeechobee & Turnpike #2201 has nine inspections on file, the first dated 2022. The newest entry in the record is dated Apr 16, 2026. When a facility lands in medium risk territory, it usually means a mixed inspection result.

There hasn't been much movement either way: counts have stayed near two violations per visit across recent inspections.

Looking across the full record, “time/temperature control for safety food cold held” is the recurring theme, flagged three times.

By comparison, the average West Palm Beach facility scores 79, putting Chick-Fil-A at Okeechobee & Turnpike #2201 on the weaker side. The full record sits in fairly typical territory for a working restaurant.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Apr 16, 2026

Routine - Food

2 critical violations. 1 major violation. 1 minor violation.

View 4 violations

High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. At cook line make top cooler; sliced Colby jack cheese (46F - Cold Holding). Operator stated not prepared or portioned today, held overfilled in pan on make top for 3 hours, removed overfilled portion to reach in. **Corrective Action Taken**

03A-02-5

High Priority - Employee touched face/hair and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Employee(s) touched hair and face while repositioning hair/glasses then touched clean equipment and unwrapped single service cups/lids to prepare beverage without washing hands. Operator discussed with employees who then washed hands. **Corrected On-Site**

12A-25-4

Intermediate - Food being cooled by nonapproved method as evidenced by inadequate rate of cooling during time of inspection. At ice cream machine; opened ultra high temperature ice cream mix with milk (58F - Ambient Cooling 9:45/58F 10:15). Operator stated bag open at 9:00 at this rate will not reach 41F within 4 hours, emptied machine and placed in walk-in cooler to facilitate faster cooling. **Corrective Action Taken**

03D-15-4

Basic - Buildup of food debris/soil residue on equipment (raw chicken thawing reach in cooler(s)) door handles. Operator cleaned/sanitized. **Corrected On-Site**

23-24-4

Nov 21, 2025

Routine - Food

1 major violation. 1 minor violation.

View 2 violations

Intermediate - Paper towel dispenser at handwash sink not working/unable to dispense paper towels in men's rooms. Operator fixed. **Corrected On-Site**

31B-05-4

Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee beverage stored on prep table near dry storage. Employee discarded. **Corrected On-Site**

12B-07-4

Jun 27, 2025

Routine - Food

2 critical violations.

View 2 violations

High Priority - Employee touched soiled surface and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Observed employee touched glasses then handled single service container with French fries; no hand wash. Advised operator that employee should wash hands.

12A-29-4

High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. At make table: sliced tomatoes (52F - Cold Holding) As per operator, stored on top of make table on a tray since 10 minutes. Not prepped or portioned today. Stored double panned. Operator discarded. **Corrected On-Site** **Repeat Violation** **Admin Complaint**

03A-02-5

Jan 23, 2025

Routine - Food

1 critical violation.

View 1 violation

High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Reach-in Cooler; Liquid eggs (44F - Cold Holding) Per operator not prepared or portioned today

03A-02-5

Oct 4, 2024

Routine - Food

1 minor violation.

View 1 violation

Basic - Reach-in cooler interior/shelves have accumulation of soil residues. Observed at one door stainless next to breading station. Operator cleaned and sanitized **Corrected On-Site**

22-16-4

Sep 14, 2023

Complaint Full

1 major violation. 2 minor violations.

View 3 violations

Intermediate - Handwash sink not accessible for employee use at all times...blocked by dishrack at dishwashing area. Manager moved **Corrected On-Site**

31A-09-4

Basic - Floor area(s) covered with water...floor slippery at dishwashing area.

36-22-4

Basic - Food not stored at least 6 inches off of the floor....bread at walk in freezer, manager properly stored. **Corrected On-Site**

08B-47-4

Jul 12, 2023

Routine - Food

1 minor violation.

View 1 violation

Basic - Floor area(s) covered with standing water...throughout dishwashing area.

36-22-4

Jan 9, 2023

Routine - Food

2 major violations. 1 minor violation.

View 3 violations

Warewashing Facilities Maintained and Used

FL-24

Sewage and Wastewater Properly Disposed

FL-27

Toilet Rooms Maintained

FL-53

Jul 15, 2022

Routine - Food

2 major violations.

View 2 violations

Intermediate - Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Repeat Violation**

53B-14-5

Intermediate - Water with a temperature of at least 100 degrees Fahrenheit not provided/shut off at employee handwash sink. Observed water at 82°F at hand wash sink next to ice machine and cook line. Operator reset electric breaker retested at 100°F+ **Corrected On-Site**

27-16-4

Show all 9 inspections Show less

Frequently Asked Questions

When was Chick-Fil-A at Okeechobee & Turnpike #2201 last inspected?

The most recent health inspection at Chick-Fil-A at Okeechobee & Turnpike #2201 on file is from Apr 16, 2026. The public record contains nine inspections in total.

What is the most common violation at Chick-Fil-A at Okeechobee & Turnpike #2201?

Across the inspection record, “time/temperature control for safety food cold held” has been cited three times, more than any other issue at Chick-Fil-A at Okeechobee & Turnpike #2201.

How does Chick-Fil-A at Okeechobee & Turnpike #2201 compare to other restaurants in West Palm Beach?

Chick-Fil-A at Okeechobee & Turnpike #2201 most recently scored 64 out of 100, which is lower than the West Palm Beach average of 79.

Has Chick-Fil-A at Okeechobee & Turnpike #2201's inspection record improved over time?

Results have been roughly steady. Inspections at Chick-Fil-A at Okeechobee & Turnpike #2201 have averaged around two violations per visit across the recent record.

What does a medium risk rating mean?

A medium risk rating at Chick-Fil-A at Okeechobee & Turnpike #2201 means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.

How often is Chick-Fil-A at Okeechobee & Turnpike #2201 inspected?

Based on the inspection history on file, Chick-Fil-A at Okeechobee & Turnpike #2201 is inspected around two times per year on average.

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