Alchile Taco Bar

17010 W Dixie Hwy Unit H, North Miami Beach, FL 33160

Mexican / Latin

Last inspected: Feb 4, 2026

Score

Medium Risk

The health department has logged seven inspections at Alchile Taco Bar, the earliest from 2022. On Feb 4, 2026, the health department conducted the most recent visit. When a facility lands in medium risk territory, it usually means a mixed inspection result.

Recent visits have produced comparable findings, with counts hovering near five violations per visit.

When inspectors have written things up, “observed cases on water and sodas stored on floor behind” has been the most frequent reason, cited five times.

That's lower than the typical North Miami Beach restaurant, which scores around 72. On the whole, the file is mixed but not concerning.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Feb 4, 2026

Routine - Food

1 critical violation. 2 major violations. 3 minor violations.

View 6 violations

High Priority - Observed raw shell eggs stored over/not properly separated from various ready-to-eat foods in reach in cooler. **Repeat Violation**

08A-05-6

Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. **Repeat Violation**

31B-02-4

Intermediate - Observed hand sink behind front not accessible for employee use at all times due to rubber mats being stored inside.

31A-09-4

Basic - Observed cases on water and sodas stored on floor behind from counter.

08B-38-4

Basic - Equipment in poor repair. Observed reach in cooler gaskets torn. **Repeat Violation**

14-11-5

Basic - Ice buildup in reach-in freezer.

14-69-4

Sep 12, 2025

Routine - Food

1 critical violation. 2 major violations. 3 minor violations.

View 6 violations

High Priority - Observed raw shell eggs stored over/not properly separated from various ready-to-eat food in reach in cooler.

08A-05-6

Intermediate - No paper towels or mechanical hand drying device provided at handwash sink behind front counter. **Repeat Violation**

31B-02-4

Intermediate - Observed various foods prepared onsite and held more than 24 hours not properly date marked. Located in reach in cooler.

02C-02-5

Basic - Clean pots and pans not stored inverted or in a protected manner.

24-05-4

Basic - Equipment in poor repair. Observed reach in cooler gaskets torn. **Repeat Violation**

14-11-5

Basic - Observed cases of drinks stored on floor behind front counter. **Repeat Violation**

08B-38-4

Mar 13, 2025

Routine - Food

2 major violations. 3 minor violations.

View 5 violations

Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Located behind front counter.

31B-02-4

Intermediate - Handwash sink not accessible for employee use at all times due to plastic container and utensils stored inside. Chef removed. **Corrected On-Site**

31A-09-4

Basic - Equipment in poor repair. Observed reach in cooler gaskets torn.

14-11-5

Basic - Food stored on floor. Observed cases of sodas being stored on floor behind front counter.

08B-38-4

Basic - Ice buildup in reach-in freezer.

14-69-4

Sep 5, 2024

Routine - Food

2 minor violations.

View 2 violations

Basic - Equipment in poor repair. Observed reach in cooler gaskets torn.

14-11-5

Basic - Ice buildup in reach-in freezer.

14-69-4

May 6, 2024

Routine - Food

1 critical violation. 3 minor violations.

View 4 violations

High Priority - Toxic substance/chemical improperly stored. Observed bottle of cleaning supplies stored on prep table next to food.

41-10-4

Basic - Clean pots and pans not stored inverted or in a protected manner.

24-05-4

Basic - Equipment in poor repair. Observed reach in cooler gaskets torn.

14-11-5

Basic - Food stored on floor. Observed cases of sodas being stored on floor behind the front counter.

08B-38-4

Jul 17, 2023

Routine - Food

1 critical violation. 2 major violations. 4 minor violations.

View 7 violations

High Priority - Raw beef food stored over or with unwashed produce. Located in reach in cooler.

08A-04-5

Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Discussed and emailed form to operator.

11-26-1

Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Discussed and emailed form to operator. **Corrective Action Taken**

11-27-4

Basic - Ceiling tile missing.

36-36-4

Basic - Clean pots and pans not stored inverted or in a protected manner.

24-05-4

Basic - Cloth used as a food-contact surface. Observed cloth lining a container of tortillas.

21-05-5

Basic - Food stored on floor. Observed various crates of food stored on floor in standing reach in cooler that is meshed to floor.

08B-38-4

Dec 1, 2022

Food-Licensing Inspection

1 minor violation.

View 1 violation

Basic - Carbon dioxide/helium tanks not adequately secured.

51-11-4

Show all 7 inspections Show less

Frequently Asked Questions

When was Alchile Taco Bar last inspected?

The most recent health inspection at Alchile Taco Bar on file is from Feb 4, 2026. The public record contains seven inspections in total.

What is the most common violation at Alchile Taco Bar?

Across the inspection record, “observed cases on water and sodas stored on floor behind” has been cited five times, more than any other issue at Alchile Taco Bar.

How does Alchile Taco Bar compare to other restaurants in North Miami Beach?

Alchile Taco Bar most recently scored 61 out of 100, which is lower than the North Miami Beach average of 72.

Has Alchile Taco Bar's inspection record improved over time?

Results have been roughly steady. Inspections at Alchile Taco Bar have averaged around five violations per visit across the recent record.

What does a medium risk rating mean?

A medium risk rating at Alchile Taco Bar means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.

How often is Alchile Taco Bar inspected?

Based on the inspection history on file, Alchile Taco Bar is inspected around two times per year on average.

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→ All locations in North Miami Beach → Mexican / Latin restaurants in Florida → Mexican / Latin restaurants in North Miami Beach