Ya Ya Barbecue

2397 Hylan Boulevard, Staten Island, NY 10306

Chinese

Last inspected: Mar 31, 2026

Score

Low Risk NYC Grade: A

Ya Ya Barbecue appears in inspection records four times, starting in 2024. The most recent visit was on Mar 31, 2026. Diners can read the low risk label as a sign that recent inspections have gone well.

Things have been moving in the right direction, with the rolling count dropping from around five violations to closer to three violations per visit.

The pattern that stands out is “dishwashing and ware washing”, which has been cited two times.

Restaurants in Staten Island average 75, so Ya Ya Barbecue is doing better than most peers. The full picture is one of consistent compliance.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Mar 31, 2026

Cycle Inspection / Initial Inspection

3 minor violations.

View 3 violations

Design, construction, materials used or maintenance of food contact surface improper. surface not easily cleanable, sanitized and maintained.

09C

Thawing procedure improper.

09B

Dishwashing and ware washing: cleaning and sanitizing of tableware, including dishes, utensils, and equipment deficient.

10G

Jan 2, 2025

Cycle Inspection / Re-inspection

2 critical violations. 1 minor violation.

View 3 violations

Cold tcs food item held above 41 °f; smoked or processed fish held above 38 °f; intact raw eggs held above 45 °f; or reduced oxygen packaged (rop) tcs foods held above required temperatures except during active necessary preparation.

02G

Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.

06D

Dishwashing and ware washing: cleaning and sanitizing of tableware, including dishes, utensils, and equipment deficient.

10G

Oct 19, 2024

Cycle Inspection / Initial Inspection

6 critical violations. 1 minor violation.

View 7 violations

02G

Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. condiments not in single-service containers or dispensed directly by the vendor.

06C

Sanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored.

06E

Wiping cloths not stored clean and dry, or in a sanitizing solution, between uses.

06F

Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.

06D

Hot tcs food item not held at or above 140 °f.

02B

Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.

10F

Sep 25, 2024

Pre-permit (Operational) / Initial Inspection

2 critical violations. 2 minor violations.

View 4 violations

Tobacco or electronic cigarette use, eating, or drinking from open container in food preparation, food storage or dishwashing area.

06B

Filth flies or food/refuse/sewage associated with (frsa) flies or other nuisance pests in establishment’s food and/or non-food areas. frsa flies include house flies, blow flies, bottle flies, flesh flies, drain flies, phorid flies and fruit flies.

04N

Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.

08A

Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. condensation or liquid waste improperly disposed of.

10B

Frequently Asked Questions

When was Ya Ya Barbecue last inspected?

The most recent health inspection at Ya Ya Barbecue on file is from Mar 31, 2026. The public record contains four inspections in total.

What is the most common violation at Ya Ya Barbecue?

Across the inspection record, “dishwashing and ware washing” has been cited two times, more than any other issue at Ya Ya Barbecue.

How does Ya Ya Barbecue compare to other restaurants in Staten Island?

Ya Ya Barbecue most recently scored 86 out of 100, which is higher than the Staten Island average of 75.

Has Ya Ya Barbecue's inspection record improved over time?

Yes. Recent inspections at Ya Ya Barbecue have averaged around three violations per visit, down from roughly five earlier in the record.

What does a low risk rating mean?

A low risk rating at Ya Ya Barbecue means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Ya Ya Barbecue inspected?

Based on the inspection history on file, Ya Ya Barbecue is inspected around three times per year on average.

Nearby Restaurants

Better Gourmet Health Kitchen

2333 Hylan Boulevard

Score: 70 — Medium Risk

Explore More

→ All locations in Staten Island → Chinese restaurants in NYC → Chinese restaurants in Staten Island