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Wah Hing

125-19 Rockaway Boulevard, Queens, NY 11420
Chinese
Last inspected: Oct 9, 2025
61
Score
Medium Risk NYC Grade: B

Going back to 2023, Wah Hing has six inspections in the public record. On Oct 9, 2025, the health department conducted the most recent visit. Diners should read medium risk as a signal that some issues exist but aren't extreme.

The latest visit found four violations, down from five violations the time before.

The pattern that stands out is evidence of mice or live mice in establishment's food, which has been cited four times.

Wah Hing's latest score of 61 falls below the Queens average of 75. Taken together, the history looks like that of a busy facility working through the usual inspection cycle.

6
Inspections
2
Critical latest
0
Major latest
4
Minor latest
Inspection History
Oct 9, 2025
Cycle Inspection / Re-inspection
2 critical violations. 4 minor violations.
View 6 violations
Personal cleanliness is inadequate. outer garment soiled with possible contaminant. effective hair restraint not worn where required. jewelry worn on hands or arms. fingernail polish worn or fingernails not kept clean and trimmed.
06A
Cold tcs food item held above 41 °f; smoked or processed fish held above 38 °f; intact raw eggs held above 45 °f; or reduced oxygen packaged (rop) tcs foods held above required temperatures except during active necessary preparation.
02G
Swollen, leaking, rusted or otherwise damaged canned food to be returned to distributor not segregated from intact product and clearly labeled do not use
09A
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
Thawing procedure improper.
09B
Single service article not provided. single service article reused or not protected from contamination when transported, stored, dispensed. drinking straws not completely enclosed in wrapper or dispensed from a sanitary device.
10H
61
Mar 13, 2025
Cycle Inspection / Initial Inspection
3 critical violations. 2 minor violations.
View 5 violations
Personal cleanliness is inadequate. outer garment soiled with possible contaminant. effective hair restraint not worn where required. jewelry worn on hands or arms. fingernail polish worn or fingernails not kept clean and trimmed.
06A
Hot tcs food item not held at or above 140 °f.
02B
Evidence of mice or live mice in establishment's food or non-food areas.
04L
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
08A
Thawing procedure improper.
09B
58
Jul 22, 2024
Cycle Inspection / Reopening Inspection
1 minor violation.
View 1 violation
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
95
Jul 18, 2024
Cycle Inspection / Initial Inspection
2 critical violations. 3 minor violations.
View 5 violations
Evidence of mice or live mice in establishment's food or non-food areas.
04L
Cold tcs food item held above 41 °f; smoked or processed fish held above 38 °f; intact raw eggs held above 45 °f; or reduced oxygen packaged (rop) tcs foods held above required temperatures except during active necessary preparation.
02G
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
Contract with a pest management professional not in place. record of extermination activities not kept on premises.
28-06
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
08A
64
Feb 1, 2023
Pre-permit (Operational) / Re-inspection
1 critical violation. 1 minor violation.
View 2 violations
Evidence of mice or live mice in establishment's food or non-food areas.
04L
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
08A
82
Jan 13, 2023
Pre-permit (Operational) / Initial Inspection
6 critical violations. 3 minor violations.
View 9 violations
Evidence of rats or live rats in establishment's food or non-food areas.
04K
Food protection certificate (fpc) not held by manager or supervisor of food operations.
04A
Personal cleanliness is inadequate. outer garment soiled with possible contaminant. effective hair restraint not worn where required. jewelry is worn on hands or arms. fingernail polish worn or fingernails not kept clean and trimmed.
06A
Evidence of mice or live mice in establishment's food or non-food areas.
04L
Cold tcs food item held above 41 °f; smoked or processed fish held above 38 °f; intact raw eggs held above 45 °f; or reduced oxygen packaged (rop) tcs foods held above required temperatures except during active necessary preparation.
02G
Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with haccp plan.
04H
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
08A
The original nutrition fact labels or ingredient label for a cooking oil, shortening or margarine or food item sold in bulk, or acceptable manufacturer’s documentation not maintained on site.
16-02
Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. condensation or liquid waste improperly disposed of.
10B
35

Frequently Asked Questions

When was Wah Hing last inspected?

The most recent health inspection at Wah Hing on file is from Oct 9, 2025. The public record contains six inspections in total.

What is the most common violation at Wah Hing?

Across the inspection record, evidence of mice or live mice in establishment's food has been cited four times, more than any other issue at Wah Hing.

How does Wah Hing compare to other restaurants in Queens?

Wah Hing most recently scored 61 out of 100, which is lower than the Queens average of 75.

Has Wah Hing's inspection record improved over time?

Yes. Recent inspections at Wah Hing have turned up fewer violations than earlier ones, with the latest finding around four violations compared to about five previously.

What does a medium risk rating mean?

A medium risk rating at Wah Hing means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.

How often is Wah Hing inspected?

Based on the inspection history on file, Wah Hing is inspected around two times per year on average.

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