One Bar and Lounge

125-17 Rockaway Boulevard, Queens, NY 11420

Mexican / Latin

Last inspected: Dec 15, 2025

Score

Medium Risk NYC Grade: A

Public records show three inspections at One Bar and Lounge stretching back to 2025. On Dec 15, 2025, the health department conducted the most recent visit. A medium risk score generally means inspectors found things to fix, though most weren't urgent.

Recent inspections show fewer violations than earlier ones, with the latest at four versus eight before.

When inspectors have written things up, anti-siphonage or back-flow prevention device not provided has been the most frequent reason, cited two times.

That falls roughly in the middle of the pack for Queens restaurants. The record is unremarkable in either direction.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Dec 15, 2025

Cycle Inspection / Initial Inspection

1 critical violation. 3 minor violations.

View 4 violations

Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.

06D

Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. condensation or liquid waste improperly disposed of.

10B

Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.

10F

Garbage receptacle not pest or water resistant, with tight-fitting lids, and covered except while in active use. garbage receptacle and cover not cleaned after emptying and prior to reuse. garbage, refuse and other solid and liquid waste not collected, stored, removed and disposed of so as to prevent a nuisance.

08B

Nov 19, 2025

Pre-permit (Operational) / Reopening Inspection

1 critical violation.

View 1 violation

Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. condiments not in single-service containers or dispensed directly by the vendor.

06C

Nov 15, 2025

Pre-permit (Operational) / Initial Inspection

9 critical violations. 7 minor violations.

View 16 violations

Wiping cloths not stored clean and dry, or in a sanitizing solution, between uses.

06F

No or inadequate potable water supply. water or ice not potable or from unapproved source. bottled water not ny state certified. cross connection in potable water supply system.

03E

Filth flies or food/refuse/sewage associated with (frsa) flies or other nuisance pests in establishment’s food and/or non-food areas. frsa flies include house flies, blow flies, bottle flies, flesh flies, drain flies, phorid flies and fruit flies.

04N

Food contact surface, refillable, reusable containers, or equipment improperly constructed, placed or maintained. unacceptable material used. culinary sink or other acceptable method not provided for washing food.

05C

Sewage disposal system is not provided, improper, inadequate or unapproved.

05A

Harmful noxious gas or vapor detected. carbon monoxide (co) level exceeds nine (9) ppm

05B

Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with haccp plan.

04H

Tobacco or electronic cigarette use, eating, or drinking from open container in food preparation, food storage or dishwashing area.

06B

06C

Nuisance created or allowed to exist. facility not free from unsafe, hazardous, offensive or annoying condition.

28-01

10B

Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.

08A

Thawing procedure improper.

09B

Failure to make a good faith effort to inform smokers or electronic cigarette users of smoke-free air act ("sfaa") prohibitions

15-42

Single service article not provided. single service article reused or not protected from contamination when transported, stored, dispensed. drinking straws not completely enclosed in wrapper or dispensed from a sanitary device.

10H

10F

Frequently Asked Questions

When was One Bar and Lounge last inspected?

The most recent health inspection at One Bar and Lounge on file is from Dec 15, 2025. The public record contains three inspections in total.

What is the most common violation at One Bar and Lounge?

Across the inspection record, anti-siphonage or back-flow prevention device not provided has been cited two times, more than any other issue at One Bar and Lounge.

How does One Bar and Lounge compare to other restaurants in Queens?

One Bar and Lounge most recently scored 74 out of 100, which is about the same as the Queens average of 75.

Has One Bar and Lounge's inspection record improved over time?

Yes. Recent inspections at One Bar and Lounge have turned up fewer violations than earlier ones, with the latest finding around four violations compared to about eight previously.

What does a medium risk rating mean?

A medium risk rating at One Bar and Lounge means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.

Nearby Restaurants

Wah Hing

125-19 Rockaway Boulevard

Score: 61 — Medium Risk

Sofi's Dominican Food

125-10 Rockaway Boulevard

Score: 55 — Medium Risk

Domino's

125-21 Rockaway Boulevard

Score: 82 — Low Risk

Explore More

→ All locations in Queens → Mexican / Latin restaurants in NYC → Mexican / Latin restaurants in Queens