Titi's Empanadas

160 Havemeyer Street, Brooklyn, NY 11211
Mexican / Latin
Last inspected: Feb 27, 2026
82
Score
Low Risk NYC Grade: A

Titi's Empanadas has been inspected five times since 2024. Titi's Empanadas was last inspected on Feb 27, 2026. A low risk tier reflects an inspection that turned up minimal issues.

Violation counts have been trending down, averaging around two violations across recent inspections versus roughly four violations before.

“Hot TCS food item not held at or above 140 °F” comes up most often, recorded three times in the inspection record.

Restaurants in Brooklyn average 77, so Titi's Empanadas is doing better than most peers. Overall, the inspection record reads well.

5
Inspections
1
Critical latest
0
Major latest
1
Minor latest
Inspection History
Feb 27, 2026
Cycle Inspection / Initial Inspection
1 critical violation. 1 minor violation.
View 2 violations
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
06D
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
82
May 5, 2025
Cycle Inspection / Re-inspection
3 critical violations. 2 minor violations.
View 5 violations
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
06D
Cold tcs food item held above 41 °f; smoked or processed fish held above 38 °f; intact raw eggs held above 45 °f; or reduced oxygen packaged (rop) tcs foods held above required temperatures except during active necessary preparation.
02G
Food protection certificate (fpc) not held by manager or supervisor of food operations.
04A
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
Current letter grade or grade pending card not posted
20-06
58
Jan 15, 2025
Cycle Inspection / Initial Inspection
2 critical violations. 1 minor violation.
View 3 violations
Live roaches in facility's food or non-food area.
04M
Hot tcs food item not held at or above 140 °f.
02B
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
08A
70
Apr 25, 2024
Pre-permit (Operational) / Re-inspection
3 critical violations. 1 minor violation.
View 4 violations
Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. condiments not in single-service containers or dispensed directly by the vendor.
06C
Hot tcs food item not held at or above 140 °f.
02B
Evidence of rats or live rats in establishment's food or non-food areas.
04K
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
08A
61
Mar 2, 2024
Administrative Miscellaneous / Initial Inspection
4 critical violations. 6 minor violations.
View 10 violations
Wiping cloths not stored clean and dry, or in a sanitizing solution, between uses.
06F
Food protection certificate (fpc) not held by manager or supervisor of food operations.
04A
Hot tcs food item not held at or above 140 °f.
02B
Evidence of rats or live rats in establishment's food or non-food areas.
04K
Wash hands sign not posted near or above hand washing sink.
09E
Failure to post or conspicuously post healthy eating information
20-08
“choking first aid” poster not posted. “alcohol and pregnancy” warning sign not posted. resuscitation equipment: exhaled air resuscitation masks (adult & pediatric), latex gloves, sign not posted.
20-04
Food allergy information poster not conspicuously posted where food is being prepared or processed by food workers.
20-01
Accurate thermometer not provided or properly located in refrigerated, cold storage or hot holding equipment
10E
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
08A
41

Frequently Asked Questions

When was Titi's Empanadas last inspected?

The most recent health inspection at Titi's Empanadas on file is from Feb 27, 2026. The public record contains five inspections in total.

What is the most common violation at Titi's Empanadas?

Across the inspection record, “hot TCS food item not held at or above 140 °F” has been cited three times, more than any other issue at Titi's Empanadas.

How does Titi's Empanadas compare to other restaurants in Brooklyn?

Titi's Empanadas most recently scored 82 out of 100, which is higher than the Brooklyn average of 77.

Has Titi's Empanadas' inspection record improved over time?

Yes. Recent inspections at Titi's Empanadas have averaged around two violations per visit, down from roughly four earlier in the record.

What does a low risk rating mean?

A low risk rating at Titi's Empanadas means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Titi's Empanadas inspected?

Based on the inspection history on file, Titi's Empanadas is inspected around three times per year on average.