The Kova

1775 Richmond Road, Staten Island, NY 10306
Café / Breakfast
Last inspected: Dec 3, 2025
64
Score
Medium Risk NYC Grade: Pending

Inspectors have visited The Kova three times, with records going back to 2023. The most recent report on file is from Dec 3, 2025. Diners should read medium risk as a signal that some issues exist but aren't extreme.

Recent visits have flagged more than earlier ones: around five violations per visit lately, up from roughly three violations before.

“Evidence of mice or live mice in establishment's food” comes up most often, recorded two times in the inspection record.

That's lower than the typical Staten Island restaurant, which scores around 75. Nothing in the record is alarming, but there's room to improve.

3
Inspections
2
Critical latest
0
Major latest
3
Minor latest
Inspection History
Dec 3, 2025
Cycle Inspection / Re-inspection
2 critical violations. 3 minor violations.
View 5 violations
Live roaches in facility's food or non-food area.
04M
Evidence of mice or live mice in establishment's food or non-food areas.
04L
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
08A
Pesticide not properly labeled or used by unlicensed individual. pesticide, other toxic chemical improperly used/stored. unprotected, unlocked bait station used.
08C
Accurate thermometer not provided or properly located in refrigerated, cold storage or hot holding equipment
10E
64
Jul 23, 2025
Cycle Inspection / Initial Inspection
2 critical violations. 2 minor violations.
View 4 violations
Evidence of mice or live mice in establishment's food or non-food areas.
04L
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
06D
Dishwashing and ware washing: cleaning and sanitizing of tableware, including dishes, utensils, and equipment deficient.
10G
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
08A
67
Nov 2, 2023
Cycle Inspection / Initial Inspection
2 critical violations.
View 2 violations
Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. condiments not in single-service containers or dispensed directly by the vendor.
06C
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
06D
74

Frequently Asked Questions

When was The Kova last inspected?

The most recent health inspection at The Kova on file is from Dec 3, 2025. The public record contains three inspections in total.

What is the most common violation at The Kova?

Across the inspection record, “evidence of mice or live mice in establishment's food” has been cited two times, more than any other issue at The Kova.

How does The Kova compare to other restaurants in Staten Island?

The Kova most recently scored 64 out of 100, which is lower than the Staten Island average of 75.

Has The Kova's inspection record improved over time?

No. Recent inspections at The Kova have averaged around five violations per visit, up from roughly three earlier in the record.

What does a medium risk rating mean?

A medium risk rating at The Kova means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.

How often is The Kova inspected?

Based on the inspection history on file, The Kova is inspected roughly once per year on average.