Shun Feng

524 New Lots Avenue, Brooklyn, NY 11207
Chinese
Last inspected: Nov 5, 2025
70
Score
Medium Risk NYC Grade: A

Going back to 2023, Shun Feng has three inspections in the public record. On Nov 5, 2025, the health department conducted the most recent visit. When a facility lands in medium risk territory, it usually means a mixed inspection result.

Things have been moving the wrong way, with the rolling count rising from around three violations to closer to five violations per visit.

“Non-food contact surface or equipment made of unacceptable material” comes up most often, recorded three times in the inspection record.

That's lower than the typical Brooklyn restaurant, which scores around 77. Nothing in the record is alarming, but there's room to improve.

3
Inspections
1
Critical latest
0
Major latest
4
Minor latest
Inspection History
Nov 5, 2025
Cycle Inspection / Initial Inspection
1 critical violation. 4 minor violations.
View 5 violations
Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. condiments not in single-service containers or dispensed directly by the vendor.
06C
Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. condensation or liquid waste improperly disposed of.
10B
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
Swollen, leaking, rusted or otherwise damaged canned food to be returned to distributor not segregated from intact product and clearly labeled do not use
09A
Thawing procedure improper.
09B
70
Mar 6, 2024
Cycle Inspection / Re-inspection
1 critical violation. 1 minor violation.
View 2 violations
Hot tcs food item not held at or above 140 °f.
02B
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
82
Mar 10, 2023
Cycle Inspection / Initial Inspection
2 critical violations. 2 minor violations.
View 4 violations
Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. condiments not in single-service containers or dispensed directly by the vendor.
06C
Cold tcs food item held above 41 °f; smoked or processed fish held above 38 °f; intact raw eggs held above 45 °f; or reduced oxygen packaged (rop) tcs foods held above required temperatures except during active necessary preparation.
02G
Pesticide not properly labeled or used by unlicensed individual. pesticide, other toxic chemical improperly used/stored. unprotected, unlocked bait station used.
08C
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
67

Frequently Asked Questions

When was Shun Feng last inspected?

The most recent health inspection at Shun Feng on file is from Nov 5, 2025. The public record contains three inspections in total.

What is the most common violation at Shun Feng?

Across the inspection record, “non-food contact surface or equipment made of unacceptable material” has been cited three times, more than any other issue at Shun Feng.

How does Shun Feng compare to other restaurants in Brooklyn?

Shun Feng most recently scored 70 out of 100, which is lower than the Brooklyn average of 77.

Has Shun Feng's inspection record improved over time?

No. Recent inspections at Shun Feng have averaged around five violations per visit, up from roughly three earlier in the record.

What does a medium risk rating mean?

A medium risk rating at Shun Feng means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.

How often is Shun Feng inspected?

Based on the inspection history on file, Shun Feng is inspected roughly once per year on average.