Shogun Hibachi & Sushi Bar

111-16 Queens Boulevard, Queens, NY 11375
Japanese / Sushi
Last inspected: Jan 10, 2025
64
Score
Medium Risk NYC Grade: B

The health department has logged three inspections at Shogun Hibachi & Sushi Bar, the earliest from 2023. Shogun Hibachi & Sushi Bar was last inspected on Jan 10, 2025. A medium risk score generally means inspectors found things to fix, though most weren't urgent.

Violation counts have held steady across recent visits, with around five violations found each time.

Across the inspection history, non-food contact surface or equipment made of unacceptable material is the issue that surfaces most often, recorded three times.

Shogun Hibachi & Sushi Bar's latest score of 64 falls below the Queens average of 75. Taken together, the history looks like that of a busy facility working through the usual inspection cycle.

3
Inspections
2
Critical latest
0
Major latest
3
Minor latest
Inspection History
Jan 10, 2025
Cycle Inspection / Re-inspection
2 critical violations. 3 minor violations.
View 5 violations
Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with haccp plan.
04H
Cold tcs food item held above 41 °f; smoked or processed fish held above 38 °f; intact raw eggs held above 45 °f; or reduced oxygen packaged (rop) tcs foods held above required temperatures except during active necessary preparation.
02G
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
Thawing procedure improper.
09B
Pesticide not properly labeled or used by unlicensed individual. pesticide, other toxic chemical improperly used/stored. unprotected, unlocked bait station used.
08C
64
Oct 9, 2024
Cycle Inspection / Initial Inspection
5 critical violations. 1 minor violation.
View 6 violations
Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. condiments not in single-service containers or dispensed directly by the vendor.
06C
Wiping cloths not stored clean and dry, or in a sanitizing solution, between uses.
06F
Hot tcs food item not held at or above 140 °f.
02B
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
06D
Sanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored.
06E
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
45
Mar 22, 2023
Cycle Inspection / Initial Inspection
2 critical violations. 1 minor violation.
View 3 violations
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
06D
Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. condiments not in single-service containers or dispensed directly by the vendor.
06C
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
70

Frequently Asked Questions

When was Shogun Hibachi & Sushi Bar last inspected?

The most recent health inspection at Shogun Hibachi & Sushi Bar on file is from Jan 10, 2025. The public record contains three inspections in total.

What is the most common violation at Shogun Hibachi & Sushi Bar?

Across the inspection record, non-food contact surface or equipment made of unacceptable material has been cited three times, more than any other issue at Shogun Hibachi & Sushi Bar.

How does Shogun Hibachi & Sushi Bar compare to other restaurants in Queens?

Shogun Hibachi & Sushi Bar most recently scored 64 out of 100, which is lower than the Queens average of 75.

Has Shogun Hibachi & Sushi Bar's inspection record improved over time?

Results have been roughly steady. Recent inspections at Shogun Hibachi & Sushi Bar have produced about the same number of violations as earlier ones, holding around five per visit.

What does a medium risk rating mean?

A medium risk rating at Shogun Hibachi & Sushi Bar means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.

How often is Shogun Hibachi & Sushi Bar inspected?

Based on the inspection history on file, Shogun Hibachi & Sushi Bar is inspected around two times per year on average.