Shanghai

95-37 Sutphin Boulevard, Queens, NY 11435
Chinese
Last inspected: Jan 2, 2026
78
Score
Low Risk NYC Grade: A

The health department has logged three inspections at Shanghai, the earliest from 2024. The latest inspection on file is from Jan 2, 2026. Low risk indicates the latest report didn't flag anything that would worry the average customer.

There hasn't been much movement either way: counts have stayed near three violations per visit across recent inspections.

Looking across the full record, “evidence of mice or live mice in establishment's food” is the recurring theme, flagged two times.

Restaurants in Queens average 75, so Shanghai is doing better than most peers. Taken together, the history is a positive one.

3
Inspections
1
Critical latest
0
Major latest
2
Minor latest
Inspection History
Jan 2, 2026
Cycle Inspection / Initial Inspection
1 critical violation. 2 minor violations.
View 3 violations
Evidence of mice or live mice in establishment's food or non-food areas.
04L
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
08A
Single service article not provided. single service article reused or not protected from contamination when transported, stored, dispensed. drinking straws not completely enclosed in wrapper or dispensed from a sanitary device.
10H
78
Nov 12, 2024
Cycle Inspection / Re-inspection
1 minor violation.
View 1 violation
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
95
May 28, 2024
Cycle Inspection / Initial Inspection
3 critical violations. 2 minor violations.
View 5 violations
Cold tcs food item held above 41 °f; smoked or processed fish held above 38 °f; intact raw eggs held above 45 °f; or reduced oxygen packaged (rop) tcs foods held above required temperatures except during active necessary preparation.
02G
Evidence of mice or live mice in establishment's food or non-food areas.
04L
Filth flies or food/refuse/sewage associated with (frsa) flies or other nuisance pests in establishment’s food and/or non-food areas. frsa flies include house flies, blow flies, bottle flies, flesh flies, drain flies, phorid flies and fruit flies.
04N
Pesticide not properly labeled or used by unlicensed individual. pesticide, other toxic chemical improperly used/stored. unprotected, unlocked bait station used.
08C
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
08A
58

Frequently Asked Questions

When was Shanghai last inspected?

The most recent health inspection at Shanghai on file is from Jan 2, 2026. The public record contains three inspections in total.

What is the most common violation at Shanghai?

Across the inspection record, “evidence of mice or live mice in establishment's food” has been cited two times, more than any other issue at Shanghai.

How does Shanghai compare to other restaurants in Queens?

Shanghai most recently scored 78 out of 100, which is higher than the Queens average of 75.

Has Shanghai's inspection record improved over time?

Results have been roughly steady. Inspections at Shanghai have averaged around three violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Shanghai means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Shanghai inspected?

Based on the inspection history on file, Shanghai is inspected around two times per year on average.