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Napoli Pizza

164-02 69 Avenue, Queens, NY 11365
Pizza
Last inspected: Feb 20, 2026
58
Score
Medium Risk NYC Grade: Pending

Napoli Pizza appears in inspection records five times, starting in 2023. Napoli Pizza was last inspected on Feb 20, 2026. Medium risk typically reflects a handful of issues that inspectors wrote up but didn't deem critical.

Recent visits have produced comparable findings, with counts hovering near four violations per visit.

The most common issue across all inspections has been “evidence of mice or live mice in establishment's food”, showing up four times.

Restaurants in Queens average 75, so Napoli Pizza trails the local norm. The record is unremarkable in either direction.

5
Inspections
3
Critical latest
0
Major latest
2
Minor latest
Inspection History
Feb 20, 2026
Cycle Inspection / Initial Inspection
3 critical violations. 2 minor violations.
View 5 violations
Hot tcs food item not held at or above 140 °f.
02B
Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. condiments not in single-service containers or dispensed directly by the vendor.
06C
Evidence of mice or live mice in establishment's food or non-food areas.
04L
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
08A
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
58
Oct 7, 2024
Cycle Inspection / Initial Inspection
2 critical violations. 2 minor violations.
View 4 violations
Evidence of mice or live mice in establishment's food or non-food areas.
04L
Filth flies or food/refuse/sewage associated with (frsa) flies or other nuisance pests in establishment’s food and/or non-food areas. frsa flies include house flies, blow flies, bottle flies, flesh flies, drain flies, phorid flies and fruit flies.
04N
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
08A
Garbage receptacle not pest or water resistant, with tight-fitting lids, and covered except while in active use. garbage receptacle and cover not cleaned after emptying and prior to reuse. garbage, refuse and other solid and liquid waste not collected, stored, removed and disposed of so as to prevent a nuisance.
08B
67
May 30, 2023
Cycle Inspection / Compliance Inspection
3 critical violations. 1 minor violation.
View 4 violations
Hot tcs food item not held at or above 140 °f.
02B
Cold tcs food item held above 41 °f; smoked or processed fish held above 38 °f; intact raw eggs held above 45 °f; or reduced oxygen packaged (rop) tcs foods held above required temperatures except during active necessary preparation.
02G
Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. condiments not in single-service containers or dispensed directly by the vendor.
06C
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
61
May 8, 2023
Cycle Inspection / Re-inspection
1 critical violation. 2 minor violations.
View 3 violations
Evidence of mice or live mice in establishment's food or non-food areas.
04L
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
08A
Contract with a pest management professional not in place. record of extermination activities not kept on premises.
28-06
78
May 2, 2023
Cycle Inspection / Initial Inspection
3 critical violations. 2 minor violations.
View 5 violations
Cold tcs food item held above 41 °f; smoked or processed fish held above 38 °f; intact raw eggs held above 45 °f; or reduced oxygen packaged (rop) tcs foods held above required temperatures except during active necessary preparation.
02G
Evidence of mice or live mice in establishment's food or non-food areas.
04L
Hot tcs food item not held at or above 140 °f.
02B
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
08A
Contract with a pest management professional not in place. record of extermination activities not kept on premises.
28-06
58

Frequently Asked Questions

When was Napoli Pizza last inspected?

The most recent health inspection at Napoli Pizza on file is from Feb 20, 2026. The public record contains five inspections in total.

What is the most common violation at Napoli Pizza?

Across the inspection record, “evidence of mice or live mice in establishment's food” has been cited four times, more than any other issue at Napoli Pizza.

How does Napoli Pizza compare to other restaurants in Queens?

Napoli Pizza most recently scored 58 out of 100, which is lower than the Queens average of 75.

Has Napoli Pizza's inspection record improved over time?

Results have been roughly steady. Inspections at Napoli Pizza have averaged around four violations per visit across the recent record.

What does a medium risk rating mean?

A medium risk rating at Napoli Pizza means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.

How often is Napoli Pizza inspected?

Based on the inspection history on file, Napoli Pizza is inspected around two times per year on average.

Nearby Restaurants
Futigi Sushi
164-04 69 Avenue
Score: 41 — High Risk
Fidela's Restaurant
164-12 69 Avenue
Score: 78 — Low Risk
Bonbon Bakery
164-18A 69 Avenue
Score: 82 — Low Risk
Explore More
→ All locations in Queens → Pizza restaurants in NYC → Pizza restaurants in Queens
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