Bonbon Bakery

164-18A 69 Avenue, Queens, NY 11365
Café / Breakfast
Last inspected: Nov 21, 2025
82
Score
Low Risk NYC Grade: A

Going back to 2022, Bonbon Bakery has six inspections in the public record. On Nov 21, 2025, the health department conducted the most recent visit. Low risk indicates the latest report didn't flag anything that would worry the average customer.

Performance has remained roughly level inspection to inspection, near two violations each time.

When inspectors have written things up, non-food contact surface or equipment made of unacceptable material has been the most frequent reason, cited three times.

The city-wide average for Queens sits at 75, putting Bonbon Bakery on the better side of that line. Overall, the inspection record reads well.

6
Inspections
1
Critical latest
0
Major latest
1
Minor latest
Inspection History
Nov 21, 2025
Cycle Inspection / Initial Inspection
1 critical violation. 1 minor violation.
View 2 violations
Unclean or cracked whole eggs or unpasteurized liquid, frozen or powdered eggs kept or used.
03C
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
82
Sep 10, 2024
Cycle Inspection / Initial Inspection
2 critical violations.
View 2 violations
Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with haccp plan.
04H
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
06D
74
Mar 11, 2024
Cycle Inspection / Re-inspection
2 critical violations. 1 minor violation.
View 3 violations
Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. condiments not in single-service containers or dispensed directly by the vendor.
06C
Personal cleanliness is inadequate. outer garment soiled with possible contaminant. effective hair restraint not worn where required. jewelry worn on hands or arms. fingernail polish worn or fingernails not kept clean and trimmed.
06A
Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. condensation or liquid waste improperly disposed of.
10B
70
Dec 21, 2023
Cycle Inspection / Initial Inspection
1 critical violation. 2 minor violations.
View 3 violations
Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. condiments not in single-service containers or dispensed directly by the vendor.
06C
Swollen, leaking, rusted or otherwise damaged canned food to be returned to distributor not segregated from intact product and clearly labeled do not use
09A
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
08A
78
Jun 20, 2023
Cycle Inspection / Re-inspection
2 minor violations.
View 2 violations
Design, construction, materials used or maintenance of food contact surface improper. surface not easily cleanable, sanitized and maintained.
09C
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
90
Dec 14, 2022
Cycle Inspection / Initial Inspection
1 critical violation. 1 minor violation.
View 2 violations
Hot tcs food item not held at or above 140 °f.
02B
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
82

Frequently Asked Questions

When was Bonbon Bakery last inspected?

The most recent health inspection at Bonbon Bakery on file is from Nov 21, 2025. The public record contains six inspections in total.

What is the most common violation at Bonbon Bakery?

Across the inspection record, non-food contact surface or equipment made of unacceptable material has been cited three times, more than any other issue at Bonbon Bakery.

How does Bonbon Bakery compare to other restaurants in Queens?

Bonbon Bakery most recently scored 82 out of 100, which is higher than the Queens average of 75.

Has Bonbon Bakery's inspection record improved over time?

Results have been roughly steady. Recent inspections at Bonbon Bakery have produced about the same number of violations as earlier ones, holding around two per visit.

What does a low risk rating mean?

A low risk rating at Bonbon Bakery means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Bonbon Bakery inspected?

Based on the inspection history on file, Bonbon Bakery is inspected around two times per year on average.