Momo Ashi

60-11 Roosevelt Avenue, Queens, NY 11377
Café / Breakfast
Last inspected: Apr 5, 2024
86
Score
Low Risk

Going back to 2023, Momo Ashi has four inspections in the public record. On Apr 5, 2024, the health department conducted the most recent visit. A low risk rating suggests inspectors haven't found much to be concerned about lately. Note that Momo Ashi's inspection history hasn't been updated since Apr 5, 2024; current conditions may have shifted from what the file shows.

The picture has improved over the last few visits: recent inspections have averaged around one violation, down from roughly six violations earlier in the record.

“Toilet facility not provided for employees or for patrons” accounts for the largest share of issues, appearing four times across the record.

The city-wide average for Queens sits at 75, putting Momo Ashi on the better side of that line. Taken together, the history is a positive one.

4
Inspections
1
Critical latest
0
Major latest
0
Minor latest
Inspection History
Apr 5, 2024
Pre-permit (Operational) / Second Compliance Inspection
1 critical violation.
View 1 violation
Toilet facility not provided for employees or for patrons when required. shared patron-employee toilet accessed through kitchen, food prep or storage area or utensil washing area.
05E
86
Oct 10, 2023
Pre-permit (Operational) / Compliance Inspection
3 critical violations. 2 minor violations.
View 5 violations
Toilet facility not provided for employees or for patrons when required. shared patron-employee toilet accessed through kitchen, food prep or storage area or utensil washing area.
05E
No hand washing facility in or adjacent to toilet room or within 25 feet of a food preparation, food service or ware washing area. hand washing facility not accessible, obstructed or used for non-hand washing purposes. no hot and cold running water or water at inadequate pressure. no soap or acceptable hand-drying device.
05D
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
06D
Current letter grade or "grade pending" card not conspicuously posted or visible to passersby
20-05
Wash hands sign not posted near or above hand washing sink.
09E
58
Aug 2, 2023
Pre-permit (Operational) / Re-inspection
5 critical violations. 1 minor violation.
View 6 violations
Food protection certificate (fpc) not held by manager or supervisor of food operations.
04A
Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. condiments not in single-service containers or dispensed directly by the vendor.
06C
Toilet facility not provided for employees or for patrons when required. shared patron-employee toilet accessed through kitchen, food prep or storage area or utensil washing area.
05E
Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with haccp plan.
04H
Filth flies or food/refuse/sewage associated with (frsa) flies or other nuisance pests in establishment’s food and/or non-food areas. frsa flies include house flies, blow flies, bottle flies, flesh flies, drain flies, phorid flies and fruit flies.
04N
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
08A
45
Jul 18, 2023
Pre-permit (Operational) / Initial Inspection
4 critical violations. 2 minor violations.
View 6 violations
Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. condiments not in single-service containers or dispensed directly by the vendor.
06C
Properly scaled and calibrated thermometer or thermocouple not provided or not readily accessible in food preparation and hot/cold holding areas to measure temperatures of tcs foods during cooking, cooling, reheating, and holding.
04J
Food protection certificate (fpc) not held by manager or supervisor of food operations.
04A
Toilet facility not provided for employees or for patrons when required. shared patron-employee toilet accessed through kitchen, food prep or storage area or utensil washing area.
05E
Dishwashing and ware washing: cleaning and sanitizing of tableware, including dishes, utensils, and equipment deficient.
10G
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
50

Frequently Asked Questions

When was Momo Ashi last inspected?

The most recent health inspection at Momo Ashi on file is from Apr 5, 2024. The public record contains four inspections in total.

What is the most common violation at Momo Ashi?

Across the inspection record, “toilet facility not provided for employees or for patrons” has been cited four times, more than any other issue at Momo Ashi.

How does Momo Ashi compare to other restaurants in Queens?

Momo Ashi most recently scored 86 out of 100, which is higher than the Queens average of 75.

Has Momo Ashi's inspection record improved over time?

Yes. Recent inspections at Momo Ashi have averaged around one violation per visit, down from roughly six earlier in the record.

What does a low risk rating mean?

A low risk rating at Momo Ashi means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.