Moet Hennessy USA

250 Greenwich Street, Manhattan, NY 10007
American
Last inspected: Jan 21, 2026
86
Score
Low Risk NYC Grade: A

Across the available record, Moet Hennessy USA has three inspections on file, the first dated 2024. The newest entry in the record is dated Jan 21, 2026. A low risk tier reflects an inspection that turned up minimal issues.

Violation counts have held steady across recent visits, averaging around two violations each.

“Food protection certificate (FPC) not held by manager or supervisor” accounts for the largest share of issues, appearing three times across the record.

Compared to the broader Manhattan restaurant scene, where the average is 77, this is a stronger showing. The full picture is one of consistent compliance.

3
Inspections
1
Critical latest
0
Major latest
0
Minor latest
Inspection History
Jan 21, 2026
Cycle Inspection / Re-inspection
1 critical violation.
View 1 violation
Food protection certificate (fpc) not held by manager or supervisor of food operations.
04A
86
Dec 3, 2025
Cycle Inspection / Initial Inspection
1 critical violation. 2 minor violations.
View 3 violations
Food protection certificate (fpc) not held by manager or supervisor of food operations.
04A
Dishwashing and ware washing: cleaning and sanitizing of tableware, including dishes, utensils, and equipment deficient.
10G
Wash hands sign not posted near or above hand washing sink.
09E
78
Sep 4, 2024
Pre-permit (Operational) / Initial Inspection
1 critical violation. 1 minor violation.
View 2 violations
Food protection certificate (fpc) not held by manager or supervisor of food operations.
04A
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
82

Frequently Asked Questions

When was Moet Hennessy USA last inspected?

The most recent health inspection at Moet Hennessy USA on file is from Jan 21, 2026. The public record contains three inspections in total.

What is the most common violation at Moet Hennessy USA?

Across the inspection record, “food protection certificate (FPC) not held by manager or supervisor” has been cited three times, more than any other issue at Moet Hennessy USA.

How does Moet Hennessy USA compare to other restaurants in Manhattan?

Moet Hennessy USA most recently scored 86 out of 100, which is higher than the Manhattan average of 77.

Has Moet Hennessy USA's inspection record improved over time?

Results have been roughly steady. Inspections at Moet Hennessy USA have averaged around two violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Moet Hennessy USA means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.