Mi Armadillo Deli

12 Cebra Avenue, Staten Island, NY 10301
Mexican / Latin
Last inspected: Dec 4, 2025
90
Score
Low Risk NYC Grade: A

The health department has logged four inspections at Mi Armadillo Deli, the earliest from 2023. Mi Armadillo Deli was last inspected on Dec 4, 2025. A low risk rating suggests inspectors haven't found much to be concerned about lately.

Inspection results have stayed in a similar range over the last few visits, averaging around two violations each.

“Non-food contact surface or equipment made of unacceptable material” comes up most often, recorded two times in the inspection record.

That puts the facility ahead of the local pack: the average Staten Island restaurant scores 75. Taken together, the history is a positive one.

4
Inspections
0
Critical latest
0
Major latest
2
Minor latest
Inspection History
Dec 4, 2025
Cycle Inspection / Initial Inspection
2 minor violations.
View 2 violations
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
Design, construction, materials used or maintenance of food contact surface improper. surface not easily cleanable, sanitized and maintained.
09C
90
Aug 5, 2024
Cycle Inspection / Re-inspection
2 critical violations.
View 2 violations
Hot tcs food item not held at or above 140 °f.
02B
Cold tcs food item held above 41 °f; smoked or processed fish held above 38 °f; intact raw eggs held above 45 °f; or reduced oxygen packaged (rop) tcs foods held above required temperatures except during active necessary preparation.
02G
74
Apr 15, 2024
Cycle Inspection / Initial Inspection
3 critical violations.
View 3 violations
Wiping cloths not stored clean and dry, or in a sanitizing solution, between uses.
06F
No hand washing facility in or adjacent to toilet room or within 25 feet of a food preparation, food service or ware washing area. hand washing facility not accessible, obstructed or used for non-hand washing purposes. no hot and cold running water or water at inadequate pressure. no soap or acceptable hand-drying device.
05D
Food protection certificate (fpc) not held by manager or supervisor of food operations.
04A
64
Jun 12, 2023
Cycle Inspection / Initial Inspection
1 critical violation. 2 minor violations.
View 3 violations
Hot tcs food item not held at or above 140 °f.
02B
Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. condensation or liquid waste improperly disposed of.
10B
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
78

Frequently Asked Questions

When was Mi Armadillo Deli last inspected?

The most recent health inspection at Mi Armadillo Deli on file is from Dec 4, 2025. The public record contains four inspections in total.

What is the most common violation at Mi Armadillo Deli?

Across the inspection record, “non-food contact surface or equipment made of unacceptable material” has been cited two times, more than any other issue at Mi Armadillo Deli.

How does Mi Armadillo Deli compare to other restaurants in Staten Island?

Mi Armadillo Deli most recently scored 90 out of 100, which is higher than the Staten Island average of 75.

Has Mi Armadillo Deli's inspection record improved over time?

Results have been roughly steady. Inspections at Mi Armadillo Deli have averaged around two violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Mi Armadillo Deli means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Mi Armadillo Deli inspected?

Based on the inspection history on file, Mi Armadillo Deli is inspected around two times per year on average.