Masala Harbor

323 Victory Boulevard, Staten Island, NY 10301

Indian

Last inspected: Jan 23, 2026

Score

Low Risk NYC Grade: Pending

Across the available record, Masala Harbor has three inspections on file, the first dated 2026. The most recent report on file is from Jan 23, 2026. Diners can read the low risk label as a sign that recent inspections have gone well.

Things have been moving in the right direction, with the rolling count dropping from around eight violations to closer to one violation per visit.

The pattern that stands out is “live roaches in facility's food or non-food area”, which has been cited two times.

Compared to the broader Staten Island restaurant scene, where the average is 75, this is a stronger showing. The file should reassure diners considering a visit.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Jan 23, 2026

Pre-permit (Operational) / Reopening Inspection

1 minor violation.

View 1 violation

Pesticide not properly labeled or used by unlicensed individual. pesticide, other toxic chemical improperly used/stored. unprotected, unlocked bait station used.

08C

Jan 21, 2026

Pre-permit (Operational) / Reopening Inspection

3 critical violations. 5 minor violations.

View 8 violations

Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. condiments not in single-service containers or dispensed directly by the vendor.

06C

Live roaches in facility's food or non-food area.

04M

Evidence of mice or live mice in establishment's food or non-food areas.

04L

Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.

08A

Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.

10F

Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. condensation or liquid waste improperly disposed of.

10B

Dishwashing and ware washing: cleaning and sanitizing of tableware, including dishes, utensils, and equipment deficient.

10G

Lighting fixture located over, by or within food storage, preparation, service or display facility, and facility where utensils and equipment are cleaned and stored, which may shatter due to extreme heat, temperature changes or accidental contact; not fitted with shatterproof bulb or shielded and encased, with end caps or other device.

28-03

Jan 13, 2026

Pre-permit (Operational) / Initial Inspection

4 critical violations. 4 minor violations.

View 8 violations

Evidence of mice or live mice in establishment's food or non-food areas.

04L

Live roaches in facility's food or non-food area.

04M

Personal cleanliness is inadequate. outer garment soiled with possible contaminant. effective hair restraint not worn where required. jewelry worn on hands or arms. fingernail polish worn or fingernails not kept clean and trimmed.

06A

Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with haccp plan.

04H

Dishwashing and ware washing: cleaning and sanitizing of tableware, including dishes, utensils, and equipment deficient.

10G

Contract with a pest management professional not in place. record of extermination activities not kept on premises.

28-06

Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.

08A

10F

Frequently Asked Questions

When was Masala Harbor last inspected?

The most recent health inspection at Masala Harbor on file is from Jan 23, 2026. The public record contains three inspections in total.

What is the most common violation at Masala Harbor?

Across the inspection record, “live roaches in facility's food or non-food area” has been cited two times, more than any other issue at Masala Harbor.

How does Masala Harbor compare to other restaurants in Staten Island?

Masala Harbor most recently scored 95 out of 100, which is higher than the Staten Island average of 75.

Has Masala Harbor's inspection record improved over time?

Yes. Recent inspections at Masala Harbor have averaged around one violation per visit, down from roughly eight earlier in the record.

What does a low risk rating mean?

A low risk rating at Masala Harbor means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

Nearby Restaurants

New Asha Sri Lankan Restaurant

322 Victory Boulevard

Score: 74 — Medium Risk

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