Flaco's Pizzeria

3876 Broadway, Manhattan, NY 10032
Pizza
Last inspected: Dec 19, 2024
82
Score
Low Risk NYC Grade: A

Public records show four inspections at Flaco's Pizzeria stretching back to 2022. The newest entry in the record is dated Dec 19, 2024. Low risk indicates the latest report didn't flag anything that would worry the average customer.

Performance has remained roughly level over recent inspections, averaging near two violations each time.

The most common issue across all inspections has been “evidence of mice or live mice in establishment's food”, showing up four times.

The city-wide average for Manhattan sits at 77, putting Flaco's Pizzeria on the better side of that line. The full picture is one of consistent compliance.

4
Inspections
1
Critical latest
0
Major latest
1
Minor latest
Inspection History
Dec 19, 2024
Cycle Inspection / Re-inspection
1 critical violation. 1 minor violation.
View 2 violations
Evidence of mice or live mice in establishment's food or non-food areas.
04L
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
08A
82
May 20, 2024
Cycle Inspection / Initial Inspection
2 critical violations. 1 minor violation.
View 3 violations
Evidence of mice or live mice in establishment's food or non-food areas.
04L
Cold tcs food item held above 41 °f; smoked or processed fish held above 38 °f; intact raw eggs held above 45 °f; or reduced oxygen packaged (rop) tcs foods held above required temperatures except during active necessary preparation.
02G
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
08A
70
Nov 17, 2022
Cycle Inspection / Re-inspection
1 critical violation. 2 minor violations.
View 3 violations
Evidence of mice or live mice in establishment's food or non-food areas.
04L
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
08A
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
78
Apr 12, 2022
Cycle Inspection / Initial Inspection
3 critical violations. 2 minor violations.
View 5 violations
Evidence of mice or live mice present in facility's food and/or non-food areas.
04L
Hot food item not held at or above 140º f.
02B
Cold food item held above 41º f (smoked fish and reduced oxygen packaged foods above 38 ºf) except during necessary preparation.
02G
Facility not vermin proof. harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist.
08A
Non-food contact surface improperly constructed. unacceptable material used. non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
58

Frequently Asked Questions

When was Flaco's Pizzeria last inspected?

The most recent health inspection at Flaco's Pizzeria on file is from Dec 19, 2024. The public record contains four inspections in total.

What is the most common violation at Flaco's Pizzeria?

Across the inspection record, “evidence of mice or live mice in establishment's food” has been cited four times, more than any other issue at Flaco's Pizzeria.

How does Flaco's Pizzeria compare to other restaurants in Manhattan?

Flaco's Pizzeria most recently scored 82 out of 100, which is higher than the Manhattan average of 77.

Has Flaco's Pizzeria's inspection record improved over time?

Results have been roughly steady. Inspections at Flaco's Pizzeria have averaged around two violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Flaco's Pizzeria means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Flaco's Pizzeria inspected?

Based on the inspection history on file, Flaco's Pizzeria is inspected roughly once per year on average.