Fevy's

74-02 Grand Avenue, Queens, NY 11373

Korean

Last inspected: Jul 8, 2025

Score

Medium Risk NYC Grade: Pending

Inspectors have visited Fevy's three times, with records going back to 2024. On Jul 8, 2025, the health department conducted the most recent visit. When a facility lands in medium risk territory, it usually means a mixed inspection result.

Violation counts have held steady across recent visits, averaging around five violations each.

Looking across the full record, “hot TCS food item not held at or above 140 °F” is the recurring theme, flagged three times.

Restaurants in Queens average 75, so Fevy's trails the local norm. The full record sits in fairly typical territory for a working restaurant.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Jul 8, 2025

Cycle Inspection / Initial Inspection

3 critical violations. 2 minor violations.

View 5 violations

Hot tcs food item not held at or above 140 °f.

02B

Wiping cloths not stored clean and dry, or in a sanitizing solution, between uses.

06F

Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. condiments not in single-service containers or dispensed directly by the vendor.

06C

Providing single-use, non-compostable plastic straws to customers without customer request (including providing such straws at a self-serve station)

19-06

Failure to post or conspicuously post healthy eating information

20-08

Dec 10, 2024

Pre-permit (Operational) / Re-inspection

1 critical violation. 1 minor violation.

View 2 violations

Hot tcs food item not held at or above 140 °f.

02B

Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.

10F

Sep 21, 2024

Pre-permit (Operational) / Initial Inspection

5 critical violations. 2 minor violations.

View 7 violations

Tobacco or electronic cigarette use, eating, or drinking from open container in food preparation, food storage or dishwashing area.

06B

06C

Hot tcs food item not held at or above 140 °f.

02B

Sanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored.

06E

Food protection certificate (fpc) not held by manager or supervisor of food operations.

04A

“choking first aid” poster not posted. “alcohol and pregnancy” warning sign not posted. resuscitation equipment: exhaled air resuscitation masks (adult & pediatric), latex gloves, sign not posted.

20-04

The original nutrition fact labels or ingredient label for a cooking oil, shortening or margarine or food item sold in bulk, or acceptable manufacturer’s documentation not maintained on site.

16-02

Frequently Asked Questions

When was Fevy's last inspected?

The most recent health inspection at Fevy's on file is from Jul 8, 2025. The public record contains three inspections in total.

What is the most common violation at Fevy's?

Across the inspection record, “hot TCS food item not held at or above 140 °F” has been cited three times, more than any other issue at Fevy's.

How does Fevy's compare to other restaurants in Queens?

Fevy's most recently scored 58 out of 100, which is lower than the Queens average of 75.

Has Fevy's inspection record improved over time?

Results have been roughly steady. Inspections at Fevy's have averaged around five violations per visit across the recent record.

What does a medium risk rating mean?

A medium risk rating at Fevy's means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.

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