Farmers Kitchen
Inspectors have visited Farmers Kitchen three times, with records going back to 2024. The newest entry in the record is dated Apr 28, 2026. Medium risk typically reflects a handful of issues that inspectors wrote up but didn't deem critical.
Performance has remained roughly level over recent inspections, averaging near five violations each time.
“Wiping cloths not stored clean and dry” accounts for the largest share of issues, appearing two times across the record.
Farmers Kitchen's latest score of 61 falls below the Queens average of 75. The full record sits in fairly typical territory for a working restaurant.
View 4 violations
View 2 violations
View 9 violations
Frequently Asked Questions
When was Farmers Kitchen last inspected?
The most recent health inspection at Farmers Kitchen on file is from Apr 28, 2026. The public record contains three inspections in total.
What is the most common violation at Farmers Kitchen?
Across the inspection record, “wiping cloths not stored clean and dry” has been cited two times, more than any other issue at Farmers Kitchen.
How does Farmers Kitchen compare to other restaurants in Queens?
Farmers Kitchen most recently scored 61 out of 100, which is lower than the Queens average of 75.
Has Farmers Kitchen's inspection record improved over time?
Results have been roughly steady. Inspections at Farmers Kitchen have averaged around five violations per visit across the recent record.
What does a medium risk rating mean?
A medium risk rating at Farmers Kitchen means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.
How often is Farmers Kitchen inspected?
Based on the inspection history on file, Farmers Kitchen is inspected around two times per year on average.