Dunkin

110 Beverley Road, Brooklyn, NY 11218
Café / Breakfast
Last inspected: Jul 2, 2025
95
Score
Low Risk NYC Grade: A

Dunkin has been inspected three times since 2023. The most recent visit was on Jul 2, 2025. A low risk tier reflects an inspection that turned up minimal issues.

Performance has remained roughly level over recent inspections, averaging near one violation each time.

The most common issue across all inspections has been “non-food contact surface or equipment made of unacceptable material”, showing up three times.

The city-wide average for Brooklyn sits at 77, putting Dunkin on the better side of that line. There isn't much in the file that would give a customer pause.

3
Inspections
0
Critical latest
0
Major latest
1
Minor latest
Inspection History
Jul 2, 2025
Cycle Inspection / Initial Inspection
1 minor violation.
View 1 violation
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
95
May 20, 2024
Cycle Inspection / Initial Inspection
1 minor violation.
View 1 violation
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
95
May 4, 2023
Cycle Inspection / Initial Inspection
1 critical violation. 1 minor violation.
View 2 violations
Food protection certificate (fpc) not held by manager or supervisor of food operations.
04A
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
82

Frequently Asked Questions

When was Dunkin last inspected?

The most recent health inspection at Dunkin on file is from Jul 2, 2025. The public record contains three inspections in total.

What is the most common violation at Dunkin?

Across the inspection record, “non-food contact surface or equipment made of unacceptable material” has been cited three times, more than any other issue at Dunkin.

How does Dunkin compare to other restaurants in Brooklyn?

Dunkin most recently scored 95 out of 100, which is higher than the Brooklyn average of 77.

Has Dunkin's inspection record improved over time?

Results have been roughly steady. Inspections at Dunkin have averaged around one violation per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Dunkin means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Dunkin inspected?

Based on the inspection history on file, Dunkin is inspected roughly once per year on average.