Poke Bar

10701 N Scottsdale Rd, Scottsdale, AZ 85254
Japanese / Sushi
License: Food Establishment - Eating & Drinking
Last inspected: Apr 9, 2026
100
Score
Low Risk Grade: A

Public records show six inspections at Poke Bar stretching back to 2024. The most recent visit was on Apr 9, 2026. A low risk tier reflects an inspection that turned up minimal issues.

There hasn't been much movement either way: counts have stayed near one violation per visit across recent inspections.

Poke Bar's latest score of 100 sits above the Scottsdale average of 95. Overall, the inspection record reads well.

6
Inspections
0
Critical latest
0
Major latest
0
Minor latest
Inspection History
Apr 9, 2026
Routine
No violations found.
100
Oct 22, 2025
Routine
No violations found.
100
Jul 10, 2025
Routine
No violations found.
100
Apr 4, 2025
Routine
1 minor violation. 1 corrected on site.
View 1 violation
Time/Temperature Control for Safety Food, Slacking (corrected on site)
Inspector notes: Observed ahi tuna in packaging in the walk-in cooler that states to remove the fish from the package prior to thawing. All ROP fish labeled "Keep Frozen" must be removed completely from reduced oxygen packaging (ROP) prior to thawing under refrigeration or immediately after thawing under cold running water. All ROP fish was removed from ROP packaging at time of inspection
3-501.12
95
Nov 20, 2024
Routine
2 minor violations. 2 corrected on site.
View 2 violations
Raw and ready-to-eat foods not properly separated (corrected on site)
Inspector notes: Observed various additives (onion powder, chili powder, garlic and furikake) on the counter next to the register without any protection from consumers. Person in charge placed top at the time of the inspection. Ensure lid stays on this containers at all times to prevent contamination
3-302.11(A3-8)
Improper cooling methods used (corrected on site)
Inspector notes: Observed cooked shrimp in the reach-in cooler tightly covered with seran wrap at 60'F at the time of the inspection. Person in charge stated it was made 30 mins prior to inspectors arrival. Shrimp was moved to the walk-in and uncovered to cool properly
3-501.15(B)
90
Jul 12, 2024
Routine
2 minor violations. 1 corrected on site.
View 2 violations
Improper cooling methods used (corrected on site)
Inspector notes: Observed container of scallop and mayo mixture cooling while covered in walk-in cooler, at 53*F. Mix had just been prepared (approximately 30 minutes prior), and was uncovered to allow proper cooling. Reviewed cooling procedures with PIC - keep items uncovered while cooling
3-501.15(B)
Food thawed using improper method
Inspector notes: Observed several packages of ROP raw tuna in walk-in cooler in original packaging. Instructed owner to remove from packaging, and ensure ROP raw fish products are removed form packaging prior to thawing
3-501.13
90

Frequently Asked Questions

When was Poke Bar last inspected?

The most recent health inspection at Poke Bar on file is from Apr 9, 2026. The public record contains six inspections in total.

How does Poke Bar compare to other restaurants in Scottsdale?

Poke Bar most recently scored 100 out of 100, which is higher than the Scottsdale average of 95.

Has Poke Bar's inspection record improved over time?

Results have been roughly steady. Inspections at Poke Bar have averaged around one violation per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Poke Bar means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Poke Bar inspected?

Based on the inspection history on file, Poke Bar is inspected around three times per year on average.