Mesa Golfland

155 W Hampton Ave, Mesa, AZ 85210
Other
License: Food Establishment - Food Catering
Last inspected: Nov 14, 2025
100
Score
Low Risk Grade: A

Public records show eight inspections at Mesa Golfland stretching back to 2024. The newest entry in the record is dated Nov 14, 2025. Diners can read the low risk label as a sign that recent inspections have gone well.

Recent inspections have turned up roughly the same number of issues each time, hovering near one violation per visit.

The city-wide average for Mesa sits at 95, putting Mesa Golfland on the better side of that line. The full picture is one of consistent compliance.

8
Inspections
0
Critical latest
0
Major latest
0
Minor latest
Inspection History
Nov 14, 2025
Routine
No violations found.
100
Aug 27, 2025
Routine
1 major violation. 1 corrected on site.
View 1 violation
Ready-to-eat food not date marked (corrected on site)
3-501.17
90
Jun 17, 2025
Routine
1 major violation. 1 corrected on site.
View 1 violation
Handwashing sink blocked, inaccessible, or used improperly (corrected on site)
Inspector notes: The hand wash sink near the 3-compartment sink was blocked by mops, a mop bucket, and boxes at time of inspection. Discussed with person in charge (PIC) that hand sinks need to be easily accessible at all times to promote frequent hand washing. PIC relocated all items blocking handwash sink at time of inspection
5-205.11
90
Mar 17, 2025
Reinspection
No violations found.
100
Mar 6, 2025
Reinspection
1 major violation.
View 1 violation
Pressure
Inspector notes: Observed main handsink so cold water could not be turned on. Cold water has been restored to the 3 comp sink faucets. Minimum available temperature water of 135*F was observed from the hot water faucet. Hot water of: 100°F is required at all handwash sinks; 110°F at all other sinks; 120°F at mechanical warewashing units sanitizing with chemicals; and 140°F at mechanical warewashing units sanitizing with high temperature. Hot and cold water under pressure is required at all sink fixtures. Provide hot and cold water under pressure at all sinks prior to re-inspection
5-103.12
90
Feb 24, 2025
Routine
1 major violation.
View 1 violation
Pressure
Inspector notes: Observed broken gaskets at the main 3 comp sink faucet and main handsink so cold water could not be turned on. Minimum available temperature water of 135*F was observed from the hot water faucet. Hot water of: 100°F is required at all handwash sinks; 110°F at all other sinks; 120°F at mechanical warewashing units sanitizing with chemicals; and 140°F at mechanical warewashing units sanitizing with high temperature. Hot and cold water under pressure is required at all sink fixtures. Provide hot and cold water under pressure at all sinks prior to re-inspection
5-103.12
90
Dec 12, 2024
Routine
No violations found.
100
Oct 1, 2024
Routine
No violations found.
100

Frequently Asked Questions

When was Mesa Golfland last inspected?

The most recent health inspection at Mesa Golfland on file is from Nov 14, 2025. The public record contains eight inspections in total.

How does Mesa Golfland compare to other restaurants in Mesa?

Mesa Golfland most recently scored 100 out of 100, which is higher than the Mesa average of 95.

Has Mesa Golfland's inspection record improved over time?

Results have been roughly steady. Inspections at Mesa Golfland have averaged around one violation per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Mesa Golfland means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.