Marriott's Camelback Inn

5402 E Lincoln Dr Paradise, Paradise Valley, AZ 85253

American

License: Food Establishment - Eating & Drinking

Last inspected: Feb 5, 2026

100

Score

Low Risk

Public records show six inspections at Marriott's Camelback Inn stretching back to 2024. The most recent report on file is from Feb 5, 2026. Low risk means the most recent visit produced few or no significant findings.

Recent visits have produced comparable findings, with counts hovering near one violation per visit.

Looking across the full record, “equipment food - contact surfaces and utensils-frequency” is the recurring theme, flagged two times.

That puts the facility ahead of the local pack: the average Paradise Valley restaurant scores 96. The file should reassure diners considering a visit.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Feb 5, 2026

Routine

No violations found.

100

Sep 2, 2025

Routine

1 major violation. 1 minor violation. 1 corrected on site.

View 2 violations

Improper cooling methods used (corrected on site)

Inspector notes: Observed precooked chicken and steak stored in the cooler drawer under the flat top grill. With inspector probe thermometer the chicken measured 75*F and the steak measured 73*F. Chef stated that the product was cooked off 1 hour prior to inspection. Chef removed product to shallow pan and then placed in walk-in cooler to continue the cooling process. Discussed with Chef that when cooling TCS products they should be cooled in walk-in cooler until product reached 41*F or below then the product can be moved to cooler drawers

3-501.15(A)

Food-contact surfaces not cleaned and sanitized at required frequency

Inspector notes: Observed excessive organic matter build up on the beverage dispensers in the outdoor bar area. Discussed with the person in charge that the cleaning frequency should be increased to preclude the accumulation of soil and mold

4-602.11(E)

Jun 2, 2025

Routine

1 minor violation. 1 corrected on site.

View 1 violation

Food thawed using improper method (corrected on site)

Inspector notes: Observed portions of raw tuna thawing in walk-in still in their original packaging. Chef had staff remove at time of inspection. Discussed with Chef that all fish should be removed from its original packaging when thawing

3-501.13

Apr 1, 2025

Routine

No violations found.

100

Nov 5, 2024

Routine

2 minor violations. 2 corrected on site.

View 2 violations

Food thawed using improper method (corrected on site)

Inspector notes: Observed portions of raw tuna thawing in the walk-in cooler still in their original packages. Chef had staff remove from packaging at time of inspection. Discussed with Chef that all fish should be removed from its original packaging when thawing

3-501.13

Food-contact surfaces not cleaned and sanitized at required frequency (corrected on site)

Inspector notes: Observed excessive buildup of organic matter on the beverage dispenser gun at the outside bar. Chef had staff member clean at time of inspection. Discussed with Chef that the cleaning frequency should be increased to preclude the accumulation of soil and debris

4-602.11(E)

Jul 18, 2024

Routine

2 minor violations. 1 corrected on site.

View 2 violations

Food thawed using improper method (corrected on site)

Inspector notes: Observed 2 portions of raw tuna thawing in the walk-in cooler still in its original packaging. Chef had staff member remove from package at time of inspection. Discussed with Chef that all fish should be removed from its original packaging when thawing

3-501.13

Toilet Room Receptacle, Covered

Inspector notes: Observed unisex employee restroom with no covered trash receptacle available. Discussed with Chef that all restrooms that can be used by females should have a covered trash receptacle available at all times

5-501.17

Show all 6 inspections Show less

Frequently Asked Questions

When was Marriott's Camelback Inn last inspected?

The most recent health inspection at Marriott's Camelback Inn on file is from Feb 5, 2026. The public record contains six inspections in total.

What is the most common violation at Marriott's Camelback Inn?

Across the inspection record, “equipment food - contact surfaces and utensils-frequency” has been cited two times, more than any other issue at Marriott's Camelback Inn.

How does Marriott's Camelback Inn compare to other restaurants in Paradise Valley?

Marriott's Camelback Inn most recently scored 100 out of 100, which is higher than the Paradise Valley average of 96.

Has Marriott's Camelback Inn's inspection record improved over time?

Results have been roughly steady. Inspections at Marriott's Camelback Inn have averaged around one violation per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Marriott's Camelback Inn means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Marriott's Camelback Inn inspected?

Based on the inspection history on file, Marriott's Camelback Inn is inspected around four times per year on average.

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