Lux Max Annex

16220 N Scottsdale Rd, Scottsdale, AZ 85254
American
License: Food Establishment - Eating & Drinking
Last inspected: Aug 7, 2025
100
Score
Low Risk

Lux Max Annex has been inspected five times since 2024. Lux Max Annex was last inspected on Aug 7, 2025. Diners can read the low risk label as a sign that recent inspections have gone well.

Recent inspections have turned up roughly the same number of issues each time, hovering near zero violations per visit.

The most common issue across all inspections has been “ready-to-eat time/temperature control for safety food, disposition”, showing up three times.

Lux Max Annex's latest score of 100 sits above the Scottsdale average of 95. Overall, the inspection record reads well.

5
Inspections
0
Critical latest
0
Major latest
0
Minor latest
Inspection History
Aug 7, 2025
Food Advisory Inspection
No violations found.
100
Jul 22, 2025
Routine
1 critical violation. 1 corrected on site.
View 1 violation
Expired or improperly marked ready-to-eat food not discarded (corrected on site)
Inspector notes: Observed cooked aus jus dated 7/5, cooked chicken dated 7/13, and cooked pork dated 7/5 in the prep cooler near the kitchen entrance- all past 7-day discard date. Items were discarded at time of inspection, and date marking requirements were reviewed at time of inspection. RTE/TCS foods requiring date marking must be date marked within 24 hours and sold or discarded after 7 days (including the day it was made as day 1)
3-501.18
86
Feb 21, 2025
Routine
1 critical violation. 1 corrected on site.
View 1 violation
Expired or improperly marked ready-to-eat food not discarded (corrected on site)
Inspector notes: Observed container of roasted cauliflower with prep date of 2/13, container of soft goat milk with prep date of 2/11, and container of roasted bell peppers with prep date of 2/14 - all past 7 day discard date. Items were discarded at time of inspection, and date marking requirements were reviewed at time of inspection. RTE/TCS foods requiring date marking must be date marked within 24 hours and sold or discarded after 7 days (including the day it was made as day 1)
3-501.18
86
Jan 10, 2025
Food Advisory Inspection
No violations found.
100
Sep 20, 2024
Routine
1 critical violation. 1 major violation. 2 minor violations. 2 corrected on site.
View 4 violations
Expired or improperly marked ready-to-eat food not discarded (corrected on site)
Inspector notes: Observed cream fraiche dated 9/11 in the walk-in cooler. Observed cooked pasta date marked 9/6 in the bottom portion of the prep cooler near the stove
3-501.18
Time used as public health control not properly documented (corrected on site)
Inspector notes: Observed cream cheese frosted cinnamon rolls and cream cheese blackberry tarts stored at room temperature in the bakery display at time of inspection. Establishment uses 4-hour time as control to monitor TCS baked goods such as cream cheese frosting cinnamon rolls, cream cheese tarts, and galettes. No discard times were recorded on the labels at time of inspection
3-501.19(A1,B2,C2-3)
No certified food protection manager
Inspector notes: Core-2-102.12(A), C: Certified Food Protection Manager No employee with supervisory and management responsibility with the authority to direct and control food preparation that is deemed a certified food protection manager (CFPM) was present at time of inspection. A CFPM is required to be onsite during the hours of operation. Please obtain certified food protection manager certification and keep certification accessible for health inspections
2-102.12(A)
Floor Carpeting, Restrictions and Installation
Inspector notes: Observed carpeted mats in food prep and ware washing areas. A floor covering such as carpeting or similar material may not be installed as a floor covering in food preparation areas, walk-in refrigerators, ware washing areas, toilet room areas, or other areas where the floor is subject to moisture, flushing, or spray cleaning methods. Please maintain non-absorbent and easily cleanable surfaces in these areas
6-201.14
70

Frequently Asked Questions

When was Lux Max Annex last inspected?

The most recent health inspection at Lux Max Annex on file is from Aug 7, 2025. The public record contains five inspections in total.

What is the most common violation at Lux Max Annex?

Across the inspection record, “ready-to-eat time/temperature control for safety food, disposition” has been cited three times, more than any other issue at Lux Max Annex.

How does Lux Max Annex compare to other restaurants in Scottsdale?

Lux Max Annex most recently scored 100 out of 100, which is higher than the Scottsdale average of 95.

Has Lux Max Annex's inspection record improved over time?

Results have been roughly steady. Inspections at Lux Max Annex have averaged around zero violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Lux Max Annex means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.