Town & Country Restaurant

8 Franklin Hwy, Newnan, GA 30263
American
License: Food Service
Last inspected: Nov 20, 2025
64
Score
Medium Risk

Town & Country Restaurant, located at 8 Franklin Hwy in Newnan, Georgia, underwent a moderate-risk inspection on November 20, 2025. This inspection identified two critical, one major, and one minor violation. Previous inspections for this American cuisine establishment have also predominantly fallen into the medium-risk category.

5
Inspections
2
Critical latest
1
Major latest
1
Minor latest
Inspection History
Nov 20, 2025
Routine
2 critical violations. 1 major violation. 1 minor violation. 4 corrected on site.
64
Jun 2, 2025
Routine
2 critical violations. 1 major violation. 3 minor violations. 6 corrected on site.
58
Dec 18, 2024
Routine
1 critical violation. 4 minor violations. 2 corrected on site.
70
Jul 11, 2024
Routine
1 critical violation. 2 major violations. 2 minor violations. 4 corrected on site.
64
Jan 29, 2024
Routine
1 critical violation. 2 minor violations. 3 corrected on site.
78
Violations — Nov 20, 2025 Inspection
6-1D - time as a public health control: procedures and records (corrected on site)
Inspector notes: Observed eggs on food prep table without time label and at 76F. Food items shall bare a time label and not exceed 70F during a 4-hour time period. Employee discarded eggs during inspection.
511-6-1.04(6)(i)
8-2B - toxic substances properly identified, stored, used (corrected on site)
Inspector notes: Observed bucket of sanitizer stored next to consumer food items. Poisonous or toxic materials shall be stored so they cannot contaminate food, equipment, utensils, linens, and single-service and single-use articles. Employee moved sanitizer bucket during inspection.
511-6-1.07(6)(c)
8-2B - toxic substances properly identified, stored, used (corrected on site)
Inspector notes: Observed chemical spray bottle with no label. Working containers used for storing poisonous or toxic materials such as cleaners and sanitizers taken from bulk supplies shall be clearly and individually identified with the common name of the material. Employee added label to bottle during inspection.
511-6-1.07(6)(b)
17D - adequate ventilation and lighting; designated areas used (corrected on site)
Inspector notes: Observed employee drinks and phone stored on food prep surface. PIC moved items during inspection.
511-6-1.07(5)(j)
Priority (Critical)
Priority Foundation (Major)
Core (Minor)