Three Crazy Bakers
Last inspected: Aug 21, 2025
70
Score
Three Crazy Bakers, located at 102 S Main St, Moultrie, GA, had a moderate risk inspection on 2025-08-21. This inspection identified two major and three minor violations, including issues with food-contact surfaces and posted notices. The facility has a history of mostly medium-risk inspections.
4
Inspections
0
Critical latest
2
Major latest
3
Minor latest
Inspection History
Aug 21, 2025
Routine
2 major violations. 3 minor violations.
70
Feb 18, 2025
Routine
6 minor violations. 2 corrected on site.
74
Jul 9, 2024
Routine
1 critical violation. 3 minor violations.
74
Jan 10, 2024
Routine
4 minor violations.
82
Violations — Aug 21, 2025 Inspection
4-2B - food-contact surfaces: cleaned & sanitized
Inspector notes: Observed build up in small ice bin under drink nozzle machine in kitchen area. CA: Except when dry cleaning methods are used as specified under subsection (7)(e) of this Rule, surfaces of utensils and equipment contacting food that is not time/temperature control for safety food shall be cleaned: In equipment such as ice bins. PIC will clean and sanitize ice bin in kitchen area.
511-6-1.05(7)(b)
4-2B - food-contact surfaces: cleaned & sanitized
Inspector notes: Observed build up in large ice machine in kitchen area. CA: Except when dry cleaning methods are used as specified under subsection (7)(e) of this Rule, surfaces of utensils and equipment contacting food that is not time/temperature control for safety food shall be cleaned: In equipment such as ice bins. PIC will clean and sanitize ice bin and ice machines. PIC will clean and sanitize large ice machine in kitchen area.
511-6-1.05(7)(b)
13A - posted: permit/inspection/choking poster/handwashing
Inspector notes: Observed no employee handwashing sign at employee handwashing sink beside drink machine in kitchen area. CA: A sign or poster that notifies food employees to wash their hands shall be provided at all handwashing sinks used by food employees and shall be clearly visible to food employees. PIC will put an employee handwashing sign at employee handwashing sink in kitchen area beside drink machine.
511-6-1.07(3)(d)
13A - posted: permit/inspection/choking poster/handwashing
Inspector notes: Observed permit not posted in a conspicuous view for consumers. CA: Post the permit in a location in the food service establishment that is conspicuous to consumers. PIC will post permit in a conspicuous view for consumers.
511-6-1.02(1)(f)(1)
15A - food and nonfood-contact surfaces cleanable, properly designed, constructed, and used
Inspector notes: Observed black prep board in kitchen area used for prepping food items with large cuts and stains. CA: Equipment and utensils shall be designed and constructed to be durable and to retain their characteristic qualities under normal use conditions. PIC will discard black prep board and replace it with a prep board that is in good condition.
511-6-1.05(2)(a)
Priority (Critical)
Priority Foundation (Major)
Core (Minor)
Nearby Restaurants