The Glen at Lake Oconee
Last inspected: Aug 20, 2025
78
Score
The Glen at Lake Oconee, located at 1070 Old Salem Rd, Greensboro, GA, had a low-risk inspection on 2025-08-20 with a score of 78. This inspection identified five minor violations, including issues with wiping cloths, in-use utensils, and the proper storage, drying, and handling of utensils, equipment, and linens. Historically, this healthcare facility has had mostly high-risk inspections across its four recorded evaluations.
4
Inspections
0
Critical latest
0
Major latest
5
Minor latest
Inspection History
Aug 20, 2025
Routine
5 minor violations.
78
Jul 24, 2025
Routine
2 critical violations. 2 major violations. 4 minor violations. 1 corrected on site.
50
Jan 3, 2025
Routine
3 major violations. 7 minor violations. 3 corrected on site.
52
Jun 4, 2024
Routine
1 major violation. 5 minor violations.
70
Violations — Aug 20, 2025 Inspection
12C - wiping cloths: properly used and stored
Inspector notes: Observed the sanitizer bucket (with a wet cloth) with low sanitizer concentration, and the working wet cloth was not stored in the wiping cloth bucket stored on the prep-table. Correct action: Ensure that working clothes are stored in the wiping cloth bucket (submerged) with a proper concentration level of between 150 ppm and 400 ppm. Cos: Sanitizer was replaced.
511-6-1.04(4)(m)
14A - in-use utensils: properly stored
Inspector notes: Single-service scoops were stored in food at multiple areas. Ensure only food-grade equipment and utensils are used. Cos: Scoops were removed.
511-6-1.04(4)(k)
14B - utensils, equipment and linens: properly stored, dried, handled
Inspector notes: A clear bucket was stored under the prep table in front of the walking cooler, wet stacking. Ensure that equipment utensils are fully air-dried before stacking them vertically.
511-6-1.05(10)(e)
15A - food and nonfood-contact surfaces cleanable, properly designed, constructed, and used
Inspector notes: A heavy buildup of ice in the walking freezer and on the door, which makes it impossible to close the door.
15C - nonfood-contact surfaces clean
Inspector notes: The oven must be cleaned and sanitized due to buildup.
511-6-1.05(7)(a)
Priority (Critical)
Priority Foundation (Major)
Core (Minor)
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