Taiwan Restaurant
Last inspected: Nov 10, 2025
78
Score
Taiwan Restaurant, located at 3896 Pionono Ave in Macon, GA, underwent a low-risk inspection on November 10, 2025. This inspection identified one critical violation concerning proper hot holding temperatures and two minor violations related to the storage and use of single-use articles. Across three recorded inspections, Taiwan Restaurant has maintained a historical pattern of low-risk assessments.
3
Inspections
1
Critical latest
0
Major latest
2
Minor latest
Inspection History
Nov 10, 2025
Routine
1 critical violation. 2 minor violations. 3 corrected on site.
78
May 19, 2025
Routine
No violations found.
100
Apr 9, 2024
Routine
3 minor violations.
86
Violations — Nov 10, 2025 Inspection
6-1B - proper hot holding temperatures
(corrected on site)
Inspector notes: EHS observed wings stored on prep top table near fryers that were cooked and being held for orders. Wings temped at 55F and 88F. Violation: TCS foods hot holding shall be maintained at 135F at all times. CA: PIC placed wings in cooler to allow them to cool to 41F or below.
511-6-1.04(6)(f)
14C - single-use/single-service articles: properly stored, used
(corrected on site)
Inspector notes: EHS observed cooked wings being stored in cardboard boxes. Violation: Single-service and single-use articles may not be reused. CA: PIC moved wings to plastic tub.
511-6-1.05(6)(r)
14C - single-use/single-service articles: properly stored, used
(corrected on site)
Inspector notes: EHS observed single use soup container being used for scoop in fried rice. Violation: Single-service and single-use articles may not be reused. CA: EHS instructed PIC that single-service and single-use articles may not be reused.
511-6-1.05(6)(r)
Priority (Critical)
Priority Foundation (Major)
Core (Minor)
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