Rollin Smoke Base of Operation

674 College St, Cuthbert, GA 39840
American
License: Food Service
Last inspected: Jan 30, 2026
95
Score
Low Risk

Public records show five inspections at Rollin Smoke Base of Operation stretching back to 2024. The latest inspection on file is from Jan 30, 2026. Diners can read the low risk label as a sign that recent inspections have gone well.

Recent inspections have turned up roughly the same number of issues each time, hovering near one violation per visit.

Compared to the broader Cuthbert restaurant scene, this is about average. The full picture is one of consistent compliance.

5
Inspections
0
Critical latest
0
Major latest
1
Minor latest
Inspection History
Jan 30, 2026
Routine
1 minor violation.
View 1 violation
15C - nonfood-contact surfaces clean
Inspector notes: Observation: observed soiled fryers in fryer room. Code: nonfood-contact surfaces of equipment shall be kept free of an accumulation of dust, dirt, food residue, and other debris. No corrective action taken.
511-6-1.05(7)(a)
95
Jul 25, 2025
Routine
1 major violation. 1 corrected on site.
View 1 violation
2-2D - adequate handwashing facilities supplied & accessible (corrected on site)
Inspector notes: Observation: observed potatoes in prep handwash sink. Code: a handwashing facility may not be used for purposes other than handwashing. C/A: employee remove potatoes from sink.
511-6-1.06(2)(o)
90
Jan 31, 2025
Routine
No violations found.
100
Jul 19, 2024
Routine
1 major violation. 1 corrected on site.
View 1 violation
6-2 - proper date marking and disposition (corrected on site)
Inspector notes: Observed two pans of mac/cheese and a one pan of baked beans stored in reach-in cooler in prep room greater than 24 hours not properly date marked. Also observed 2 pans of pulled pork in reach-in cooler in storage room not properly date marked. Code: refrigerated, ready to eat, time/temperature control for safety food prepared and held in a food establishment for more than 24 hours shall be clearly marked to indicate the date or day by which food shall be consumed on the premises, sold, or discarded, when held at a temperature of 41*F or below for a maximum of seven days. C/A: pic date marked items.
511-6-1.04(6)(g)
90
Jan 5, 2024
Routine
No violations found.
100

Frequently Asked Questions

When was Rollin Smoke Base of Operation last inspected?

The most recent health inspection at Rollin Smoke Base of Operation on file is from Jan 30, 2026. The public record contains five inspections in total.

How does Rollin Smoke Base of Operation compare to other restaurants in Cuthbert?

Rollin Smoke Base of Operation most recently scored 95 out of 100, which is about the same as the Cuthbert average of 94.

Has Rollin Smoke Base of Operation's inspection record improved over time?

Results have been roughly steady. Inspections at Rollin Smoke Base of Operation have averaged around one violation per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Rollin Smoke Base of Operation means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Rollin Smoke Base of Operation inspected?

Based on the inspection history on file, Rollin Smoke Base of Operation is inspected around two times per year on average.