Andrew College Cafeteria

501 College St, Cuthbert, GA 39840
Café / Breakfast
License: Food Service
Last inspected: Mar 23, 2026
95
Score
Low Risk

Andrew College Cafeteria has been inspected five times since 2024. Andrew College Cafeteria was last inspected on Mar 23, 2026. Diners can read the low risk label as a sign that recent inspections have gone well.

Violation counts have been trending down, averaging around one violation across recent inspections versus roughly four violations before.

“Food stored covered” comes up most often, recorded two times in the inspection record.

Andrew College Cafeteria scores about where you'd expect for a Cuthbert restaurant. The record reflects steady performance over time.

5
Inspections
0
Critical latest
0
Major latest
1
Minor latest
Inspection History
Mar 23, 2026
Routine
1 minor violation. 1 corrected on site.
View 1 violation
4-2A - food stored covered (corrected on site)
Inspector notes: Observed pizza stored in reach-in freezer in front food service area not covered. Storing the food in packages, covered containers, or wrappings, except for loosely covered or uncovered containers in which food is being cooled if protected from overhead contamination. C/A: pic covered items.
511-6-1.04(4)(c)
95
Sep 23, 2025
Routine
1 major violation. 2 minor violations. 3 corrected on site.
View 3 violations
2-2D - adequate handwashing facilities supplied & accessible (corrected on site)
Inspector notes: Observation: observed no paper towel at prep and warewash sinks. Code: handwashing sinks shall be provided with individual, disposable towels. C/A: PIC placed paper towels at each sink.
511-6-1.07(3)(b)
12A - contamination prevented during food preparation, storage, display (corrected on site)
Inspector notes: Observation: open bag of rice not in a sealed container. Code: food shall be protected from contamination by storing the food where it is not exposed to splash, dust, or other contamination. C/A: pic discarded item.
511-6-1.04(4)(q)
14C - single-use/single-service articles: properly stored, used (corrected on site)
Inspector notes: Observation observed coffee stirrers on line not individually wrapped and not in a dispenser. Code: single-service and single-use articles shall be stored Where they are not exposed to splash, dust, or other contamination C/A: pic removed stirrers from service.
511-6-1.05(10)(e)
82
Mar 26, 2025
Routine
2 major violations. 2 minor violations. 4 corrected on site.
View 4 violations
2-2D - adequate handwashing facilities supplied & accessible (corrected on site)
Inspector notes: Observation: observed cup and gloves in warewash handwash sink. Code: A handwashing facility may not be used for purposes other than handwashing. C/A: pic removed items from sink.
511-6-1.06(2)(o)
2-2D - adequate handwashing facilities supplied & accessible (corrected on site)
Inspector notes: Observation: observed no paper towel at warewash handwash sink. Code: Each handwashing sink shall be provided with individual, disposable towels. C/A: pic placed paper towel at warewash handwash sink.
511-6-1.07(3)(b)
4-2A - food stored covered (corrected on site)
Inspector notes: Observation: observed pizza stored in reach-in freezer in front food service area not covered. Code: storing the food in packages, covered containers, or wrappings, except for loosely covered or uncovered containers in which food is being cooled if protected from overhead contamination. C/A: pic covered items.
511-6-1.04(4)(c)
17D - adequate ventilation and lighting; designated areas used (corrected on site)
Inspector notes: Observation: observed employee storing personal food item in prep top cooler. Code: Areas designated for employees to eat, drink, use tobacco products and electronic devices shall be located so that food, equipment, linens, and single-service and single-use articles are protected from contamination. C/A: pic removed item from cooler.
511-6-1.07(4)(b)
74
Sep 17, 2024
Routine
2 minor violations. 1 corrected on site.
View 2 violations
11C - approved thawing methods used (corrected on site)
Inspector notes: Observation: observed pork chops being thawed in standing water. Code: food shall be thawed completely submerged under running water. C/A: running water was supplied.
511-6-1.04(6)(c)
17C - physical facilities installed, maintained, and clean
Inspector notes: Observation: observed soiled wall in warewash area. Code: the physical facilities shall be cleaned as often as necessary to keep them clean and by methods that prevent contamination of food products. No corrective action taken.
511-6-1.07(5)(a)
90
Mar 19, 2024
Routine
2 critical violations. 2 minor violations. 3 corrected on site.
View 4 violations
6-1B - proper hot holding temperatures (corrected on site)
Inspector notes: Observation: observed two pans of vegetable mix in warmer not properly hot-held to 135*F or above. Code: food shall be maintained at 41°F (5°C) or below or 135°F (57°C) or above. C/A PIC reheated food.
511-6-1.04(6)(f)
6-1C - proper cooling time and temperature (corrected on site)
Inspector notes: Observation: observed two pans of Shepherd's pie stored in walk-in cooler not properly cooled to 41*F or below within in hours. Code: food shall be cooled Within a total of 6 hours from 135°F (57°C) to 41°F (5°C) or less. C/A: PIC discarded items.
511-6-1.04(6)(d)
15C - nonfood-contact surfaces clean (corrected on site)
Inspector notes: Observation: observed soiled shelving in pan storage area. Code: nonfood-contact surfaces of equipment shall be kept free of an accumulation of dust, dirt, food residue, and other debris. C/A: PIC had employee clean shelving.
511-6-1.05(7)(a)
15C - nonfood-contact surfaces clean
Inspector notes: Observation: observed soiled fryers in grill area. Code: nonfood-contact surfaces of equipment shall be kept free of an accumulation of dust, dirt, food residue, and other debris. No corrective action taken.
511-6-1.05(7)(a)
67

Frequently Asked Questions

When was Andrew College Cafeteria last inspected?

The most recent health inspection at Andrew College Cafeteria on file is from Mar 23, 2026. The public record contains five inspections in total.

What is the most common violation at Andrew College Cafeteria?

Across the inspection record, “food stored covered” has been cited two times, more than any other issue at Andrew College Cafeteria.

How does Andrew College Cafeteria compare to other restaurants in Cuthbert?

Andrew College Cafeteria most recently scored 95 out of 100, which is about the same as the Cuthbert average of 94.

Has Andrew College Cafeteria's inspection record improved over time?

Yes. Recent inspections at Andrew College Cafeteria have averaged around one violation per visit, down from roughly four earlier in the record.

What does a low risk rating mean?

A low risk rating at Andrew College Cafeteria means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Andrew College Cafeteria inspected?

Based on the inspection history on file, Andrew College Cafeteria is inspected around two times per year on average.