Mr. Teriyaki
Last inspected: Nov 7, 2025
86
Score
The most recent inspection for MR. TERIYAKI, located at 821 Dawsonville Hwy Ste 260 in Gainesville, GA, was conducted on November 7, 2025, and resulted in a low-risk classification. This inspection noted one major and one minor violation related to the proper storage and handling of utensils, equipment, and linens, as well as the maintenance and use of warewashing facilities. MR. TERIYAKI has a history of mostly low-risk inspections across its four on-record evaluations.
4
Inspections
0
Critical latest
1
Major latest
1
Minor latest
Inspection History
Nov 7, 2025
Routine
1 major violation. 1 minor violation. 1 corrected on site.
86
Apr 8, 2025
Routine
4 minor violations. 4 corrected on site.
82
Sep 3, 2024
Routine
1 major violation. 1 minor violation. 1 corrected on site.
86
Feb 27, 2024
Routine
1 major violation. 3 minor violations. 3 corrected on site.
78
Violations — Nov 7, 2025 Inspection
14B - utensils, equipment and linens: properly stored, dried, handled
(corrected on site)
Inspector notes: Observed serving dishes, throughout the food establishment, to be stored in an upright position with no protection from overhead contamination. Clean equipment and utensils shall be stored as specified under paragraph 1 of this subsection and shall be stored: (i) In a self-draining position that allows air drying; and (ii) Covered or inverted. COS: PIC voluntarily placed all serving dishes in an inverted position to ensure that no overhead contamination can occur.
15B - warewashing facilities: installed, maintained, used; test strips
Inspector notes: Observed there to be no Chlorine test strips in the facility, as they are needed to test the concentration of the sanitizer buckets and ware-wash machine. (i) Sanitizing Solutions, Testing Devices. A test kit or other device that accurately measures the concentration in mg/L of sanitizing solutions shall be provided. Pf. PIC will order test kits . Note: Inspector used his own test kits to measure the sanitizer concentration of the sanitizer during the inspection.
511-6-1.05(3)(h)
Priority (Critical)
Priority Foundation (Major)
Core (Minor)
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