Godfather's Pizza

1500 Monticello Rd, Madison, GA 30650

Pizza

License: Food Service

Last inspected: Jan 9, 2026

Score

Low Risk

Inspectors have visited Godfather's Pizza three times, with records going back to 2024. The most recent report on file is from Jan 9, 2026. Diners can read the low risk label as a sign that recent inspections have gone well.

Things are looking better lately, with recent visits averaging around two violations compared to roughly six violations earlier on.

The pattern that stands out is “personal cleanliness”, which has been cited three times.

Among Madison restaurants, the typical score is 82; Godfather's Pizza is comfortably above that bar. Taken together, the history is a positive one.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Jan 9, 2026

Routine

2 minor violations. 1 corrected on site.

View 2 violations

12B - personal cleanliness (corrected on site)

Inspector notes: Observed food employees without a hair restraint at the beginning of the inspection. Visor, hairnet, and cap are allowed. COS: Food employees wear a visor and a hairnet during the inspection.

511-6-1.03(5)(j)

15C - nonfood-contact surfaces clean

Inspector notes: Observed food debris on shelves in the walk-in cooler and the reach-in cooler. Ensure all surfaces are clean and sanitized frequently to prevent buildup.

511-6-1.05(7)(d)

Jun 30, 2025

Routine

2 major violations. 4 minor violations. 1 corrected on site.

View 6 violations

8-2B - toxic substances properly identified, stored, used

Inspector notes: Observed that the sanitizer at the 3-compartment sink was too strong, more than 400 ppm for QUAT. CA: sanitizer concentration must be between 150 to 400 ppm. COS the person in charge was instructed to add fresh water and use a test strip to make sure the concentration is between 150 to 400 ppm at every use. Also, get the chemical dispenser serviced.

511-6-1.07(6)(e)

1-2B - certified food protection manager

Inspector notes: The establishment does not have a certified food safety manager (CFSM) on staff. CA: at least one employee that has supervisory and management responsibilities and the authority to direct and control food preparation and shall be a certified food safety manager. The person in charge was informed a (CSFM) shall be provided for this establishment within the next 30 days. Please contact the authority when the facility employs CSFM on staff.

12B - personal cleanliness (corrected on site)

Inspector notes: Observed food employees without a hair restraint in the kitchen. Visor, hairnet, and cap are allowed

511-6-1.03(5)(j)

15A - food and nonfood-contact surfaces cleanable, properly designed, constructed, and used

Inspector notes: Observed a block of ice on the hose in the walk-in freezer.

511-6-1.05(6)(a)

15C - nonfood-contact surfaces clean

Inspector notes: Observed food debris on shelving in walk-in cooler. Ensure all surfaces are cleaned and sanitized often.

511-6-1.05(7)(d)

12A - contamination prevented during food preparation, storage, display

Inspector notes: Boxes of food on the floor in the walk-in freezer. all food shall be stored 6 inches off the floor.

511-6-1.04(4)(q)

Dec 26, 2024

Routine

1 major violation. 4 minor violations.

View 5 violations

1-2B - certified food protection manager

511-6-1.03(3)(a)

12B - personal cleanliness

Inspector notes: Observed food employees without a hair restraint in the kitchen. Visor, hairnet, and cap are allowed

511-6-1.03(5)(j)

14B - utensils, equipment and linens: properly stored, dried, handled

Inspector notes: Food bins stacked wet on clean dish shelf in back kitchen - allow to fully air dry before stacking vertically.

15A - food and nonfood-contact surfaces cleanable, properly designed, constructed, and used

Inspector notes: Observed a block of ice on the hose in the walk-in freezer.

511-6-1.05(6)(a)

15C - nonfood-contact surfaces clean

Inspector notes: Observed food debris on racks above the prep pizza pan at the bottom of the make table at the front service. Ensure all equipment is clean and free from food debris.

511-6-1.05(7)(d)

Frequently Asked Questions

When was Godfather's Pizza last inspected?

The most recent health inspection at Godfather's Pizza on file is from Jan 9, 2026. The public record contains three inspections in total.

What is the most common violation at Godfather's Pizza?

Across the inspection record, “personal cleanliness” has been cited three times, more than any other issue at Godfather's Pizza.

How does Godfather's Pizza compare to other restaurants in Madison?

Godfather's Pizza most recently scored 90 out of 100, which is higher than the Madison average of 82.

Has Godfather's Pizza's inspection record improved over time?

Yes. Recent inspections at Godfather's Pizza have averaged around two violations per visit, down from roughly six earlier in the record.

What does a low risk rating mean?

A low risk rating at Godfather's Pizza means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

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