Gec Meats

14 W Plant Ave, Homerville, GA 31634
American
License: Food Service
Last inspected: Mar 3, 2026
82
Score
Low Risk

Gec Meats has been inspected five times since 2024. On Mar 3, 2026, the health department conducted the most recent visit. Diners can read the low risk label as a sign that recent inspections have gone well.

Inspection results have stayed in a similar range over the last few visits, averaging around two violations each.

Restaurants in Homerville average 85, so Gec Meats trails the local norm. There isn't much in the file that would give a customer pause.

5
Inspections
0
Critical latest
1
Major latest
2
Minor latest
Inspection History
Mar 3, 2026
Routine
1 major violation. 2 minor violations.
View 3 violations
4-2A - food stored covered
Inspector notes: Observed food in walk-in cooler not covered. *Keep all foods covered.
10D - food properly labeled; original container
Inspector notes: Observed potato topping in walk-in cooler that expired on 2-20-26. *Discard.
15A - food and nonfood-contact surfaces cleanable, properly designed, constructed, and used
Inspector notes: Seal concrete floor throughout facility.
82
Jul 22, 2025
Routine
1 major violation. 1 minor violation. 1 corrected on site.
View 2 violations
2-2D - adequate handwashing facilities supplied & accessible
Inspector notes: No hand towels at hand wash sink. *Keep hand wash sink supplied.
10D - food properly labeled; original container (corrected on site)
Inspector notes: Observed a gallon of milk in WIC that expired 7/16/25. Milk was discarded.
86
Mar 18, 2025
Routine
1 major violation.
View 1 violation
6-2 - proper date marking and disposition
Inspector notes: Inconsistent date marking in walk-in cooler. *Date mark all foods.
90
Sep 10, 2024
Routine
2 major violations.
View 2 violations
6-2 - proper date marking and disposition
Inspector notes: Inconsistent date marking in walk-in cooler. *Date mark all foods.
4-2A - food stored covered
Inspector notes: Food in walk-in cooler not covered. *Cover all foods.
82
Feb 27, 2024
Routine
2 major violations.
View 2 violations
6-2 - proper date marking and disposition
Inspector notes: Inconsistent date marking in walk-in cooler. *Date mark all foods.
4-2B - food-contact surfaces: cleaned & sanitized
Inspector notes: Microwaves covered in food splatter. *Clean microwaves.
82

Frequently Asked Questions

When was Gec Meats last inspected?

The most recent health inspection at Gec Meats on file is from Mar 3, 2026. The public record contains five inspections in total.

How does Gec Meats compare to other restaurants in Homerville?

Gec Meats most recently scored 82 out of 100, which is lower than the Homerville average of 85.

Has Gec Meats' inspection record improved over time?

Results have been roughly steady. Inspections at Gec Meats have averaged around two violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Gec Meats means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Gec Meats inspected?

Based on the inspection history on file, Gec Meats is inspected around two times per year on average.