Florida Boys Cook Shack

577 W Dame Ave, Homerville, GA 31634
American
License: Food Service
Last inspected: Apr 2, 2026
86
Score
Low Risk

Florida Boys Cook Shack appears in inspection records three times, starting in 2025. The latest inspection on file is from Apr 2, 2026. Low risk indicates the latest report didn't flag anything that would worry the average customer.

Performance has remained roughly level over recent inspections, averaging near two violations each time.

Florida Boys Cook Shack scores about where you'd expect for a Homerville restaurant. Overall, the inspection record reads well.

3
Inspections
0
Critical latest
1
Major latest
1
Minor latest
Inspection History
Apr 2, 2026
Routine
1 major violation. 1 minor violation.
View 2 violations
4-2B - food-contact surfaces: cleaned & sanitized
Inspector notes: Observed ceiling of microwave to be covered in food splatter. *Clean microwave.
11C - approved thawing methods used
Inspector notes: Observed ground beef thawing in pan on shelf. *Thaw meat in fridge or under cold running water.
86
Jul 2, 2025
Routine
3 major violations. 2 minor violations.
View 5 violations
4-2A - food stored covered
Inspector notes: Observed outdoor fryers to be uncovered. *Keep oil covered when not in use.
4-2B - food-contact surfaces: cleaned & sanitized
Inspector notes: Observed ceiling of microwave to be covered in food splatter. *Clean microwave.
6-2 - proper date marking and disposition
Inspector notes: No date marking in coolers. *Date mark all coolers.
13A - posted: permit/inspection/choking poster/handwashing
Inspector notes: Current inspection report not posted. *Keep current inspection report posted in view of patrons.
17D - adequate ventilation and lighting; designated areas used
Inspector notes: No fire suppression unit over gas fired equipment. *Place exhaust and fire suppression unit over gas fired equipment.
67
Mar 11, 2025
Initial
1 minor violation.
View 1 violation
17C - physical facilities installed, maintained, and clean
Inspector notes: Place barrier behind flat top and smoker outside to help shield heat from wall. Finish dry storage building with insulation/paneling.
95

Frequently Asked Questions

When was Florida Boys Cook Shack last inspected?

The most recent health inspection at Florida Boys Cook Shack on file is from Apr 2, 2026. The public record contains three inspections in total.

How does Florida Boys Cook Shack compare to other restaurants in Homerville?

Florida Boys Cook Shack most recently scored 86 out of 100, which is about the same as the Homerville average of 85.

Has Florida Boys Cook Shack's inspection record improved over time?

Results have been roughly steady. Inspections at Florida Boys Cook Shack have averaged around two violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Florida Boys Cook Shack means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.