Arby's - #8259

505 Veterans Pkwy N, Moultrie, GA 31768
American
License: Food Service
Last inspected: Jan 26, 2026
67
Score
Medium Risk

Across the available record, Arby's - #8259 has four inspections on file, the first dated 2024. On Jan 26, 2026, the health department conducted the most recent visit. Diners should read medium risk as a signal that some issues exist but aren't extreme.

Recent inspections have turned up more issues than earlier ones, averaging around six violations lately compared to roughly four violations before.

The pattern that stands out is “food-contact surfaces”, which has been cited four times.

By comparison, the average Moultrie facility scores 85, putting Arby's - #8259 on the weaker side. Taken together, the history looks like that of a busy facility working through the usual inspection cycle.

4
Inspections
1
Critical latest
0
Major latest
5
Minor latest
Inspection History
Jan 26, 2026
Routine
1 critical violation. 5 minor violations.
View 6 violations
4-2B - food-contact surfaces: cleaned & sanitized
Inspector notes: Food-contact surfaces not cleaned between uses with fruits and vegetables and potentially hazardous foods. Observed employee use tomato slicer and not was, rinse, or sanitize after use before replacing it to its storage area.
511-6-1.05(8)(a)
12B - personal cleanliness
Inspector notes: Observed employee at veggie prep area slicing tomato with no hair restraint
511-6-1.03(5)(j)
12C - wiping cloths: properly used and stored
Inspector notes: Observed wet wiping cloths stored on back food prep counter near the meat slicer and not in sanitizer solution between use.
511-6-1.04(4)(m)
16B - plumbing installed; proper backflow devices
Inspector notes: Observed cold water at employee hand sink shut off because when left on it leaks. Discussed with PIC this should be repaired so that the sink is useable.
511-6-1.06(2)(r)
17C - physical facilities installed, maintained, and clean
Inspector notes: Observed ceiling tiles in dining area in poor repair with water stains
511-6-1.07(5)(a)
12A - contamination prevented during food preparation, storage, display
Inspector notes: Observed employees personal drinks stored near water source below Dr k lids an in reach in coolers intended for food storage use. PIC removed.
511-6-1.04(4)(z)
67
Jul 1, 2025
Routine
1 major violation. 1 minor violation. 1 corrected on site.
View 2 violations
4-2B - food-contact surfaces: cleaned & sanitized
Inspector notes: Observed black build up on the lid in the ice bin near the drive thru. CA: Except when dry cleaning methods are used as specified under subsection (7)(e) of this Rule, surfaces of utensils and equipment contacting food that is not time/temperature control for safety food shall be cleaned: In equipment such as ice bins. PIC will will have ice bin lid cleaned and sanitized.
511-6-1.05(7)(b)
13A - posted: permit/inspection/choking poster/handwashing (corrected on site)
Inspector notes: Observed no handwashing sign at employee handwashing sink in front kitchen area. CA:A sign or poster that notifies food employees to wash their hands shall be provided at all handwashing sinks used by food employees and shall be clearly visible to food employees. PIC posted a handwashing sign at the employee handwashing sink in the front kitchen area.
511-6-1.07(3)(d)
86
Dec 31, 2024
Routine
2 major violations. 3 minor violations.
View 5 violations
4-2B - food-contact surfaces: cleaned & sanitized
Inspector notes: Observed black build up on the lid in the ice bin near the drive thru. CA: Except when dry cleaning methods are used as specified under subsection (7)(e) of this Rule, surfaces of utensils and equipment contacting food that is not time/temperature control for safety food shall be cleaned: In equipment such as ice bins. PIC will will have ice bin lid cleaned and sanitized.
511-6-1.05(7)(b)
4-2B - food-contact surfaces: cleaned & sanitized
Inspector notes: Observed black build up in the large ice machine in the back of the facility. CA: Except when dry cleaning methods as specificized under subsection (7)(e) of this cleaning Rule, surfaces of utensils and equipment contacting food that is not time/temperature control for safety food shall be cleaned: In equipment such as ice bins. PIC will have ice machine cleaned.
511-6-1.05(7)(b)
13A - posted: permit/inspection/choking poster/handwashing
Inspector notes: Observed permit not posted for consumer view. CA: Post the permit in a location in the food service establishment that is conspicuous to consumers. PIC will have permit posted for consumer view.
511-6-1.02(1)(f)(1)
15C - nonfood-contact surfaces clean
Inspector notes: Observed grease build up on vent hood. CA: Nonfood-contact surfaces of equipment shall be kept free of an accumulation of dust, dirt, food residue, and other debris. PIC will have vent hood cleaned.
511-6-1.05(7)(a)
16B - plumbing installed; proper backflow devices
Inspector notes: Observed the pipe leaking at the prep sink in the main kitchen area. CA: A plumbing system shall be repaired according to law; P and maintained in good repair. PIC will have leak fixed at prep sink.
511-6-1.06(2)(r)
70
Jun 12, 2024
Routine
3 major violations. 2 minor violations.
View 5 violations
16A - hot and cold water available; adequate pressure
Inspector notes: Observed cold water not working at employee handwashing sink in back area of facility beside 3-compartment sink. CA: The water source and system shall be sufficient capacity to meet the peak demands of the food service establishment. PIC will have cold water repaired at employee handwashing sink in back area of facility beside 3-compartment sink.
511-6-1.06(1)(g)
4-2B - food-contact surfaces: cleaned & sanitized
Inspector notes: Observed visible black build-up in ice bin near drive-thru window in front area of facility. . CA: Except when dry cleaning methods as specificized under subsection (7)(e) of this cleaning Rule, surfaces of utensils and equipment contacting food that is not time/temperature control for safety food shall be cleaned: In equipment such as ice bins. PIC will wipe under lid of ice bin in near drive thru window in front area of facility.
511-6-1.05(7)(b)
16A - hot and cold water available; adequate pressure
Inspector notes: Observed cold water not working at employee handwashing sink in front area of facility. CA: The water source and system shall be of sufficient capacity to meet the peak water demands of the food service establishment. PIC will have cold water repaired employee handwashing sink in front area of facility.
511-6-1.06(1)(g)
13A - posted: permit/inspection/choking poster/handwashing
Inspector notes: Observed most current inspection report not posted in drive-thru window. CA: Food service establishments with drive-thru windows will post the current inspection report, and also have the inspection report posted so that a minimum of the top one-third of a copy of the current inspection report is visible through each window allowing customers to easily read the score, date of inspection and establishment information. PIC will post most recent insepction report at drive-thru window.
511-6-1.02(1)(d)
14C - single-use/single-service articles: properly stored, used
Inspector notes: Observed single-use items being stored above prep cooler without being in original package or having protective covering from any sources of contamination. CA: Single-service and single-use articles shall be stored as specified under paragraph 1 of this subsection and shall be kept in the original protective package or stored by using other means that afford protection from contamination until used. PIC will properly cover single-use items being stored above prep top cooler to prevent any sources of contamination.
511-6-1.05(10)(e)
67

Frequently Asked Questions

When was Arby's - #8259 last inspected?

The most recent health inspection at Arby's - #8259 on file is from Jan 26, 2026. The public record contains four inspections in total.

What is the most common violation at Arby's - #8259?

Across the inspection record, “food-contact surfaces” has been cited four times, more than any other issue at Arby's - #8259.

How does Arby's - #8259 compare to other restaurants in Moultrie?

Arby's - #8259 most recently scored 67 out of 100, which is lower than the Moultrie average of 85.

Has Arby's - #8259's inspection record improved over time?

No. Recent inspections at Arby's - #8259 have averaged around six violations per visit, up from roughly four earlier in the record.

What does a medium risk rating mean?

A medium risk rating at Arby's - #8259 means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.

How often is Arby's - #8259 inspected?

Based on the inspection history on file, Arby's - #8259 is inspected around two times per year on average.