Wok N Roll
Last inspected: Oct 28, 2025
37
Score
Wok N Roll, located at 9825 San Jose Blvd #42 in Jacksonville, FL, underwent a high-risk inspection on 2025-10-28. The inspection identified one critical violation, three major violations, and eleven minor violations. Previous inspections for Wok N Roll have also predominantly resulted in high-risk classifications.
11
Inspections
1
Critical latest
3
Major latest
11
Minor latest
Inspection History
Oct 28, 2025
Routine - Food
1 critical violation. 3 major violations. 11 minor violations.
37
Jul 7, 2025
Routine - Food
2 critical violations. 11 minor violations.
43
Oct 23, 2024
Routine - Food
1 major violation. 4 minor violations.
74
Jul 10, 2024
Routine - Food
1 critical violation. 1 major violation. 4 minor violations.
58
Jan 29, 2024
Routine - Food
No violations found.
100
Jan 26, 2024
Routine - Food
3 critical violations. 2 major violations. 3 minor violations.
45
Oct 17, 2023
Complaint Partial
1 minor violation.
95
Aug 8, 2023
Complaint Partial
1 critical violation. 6 minor violations.
64
Aug 1, 2023
Routine - Food
4 critical violations. 3 major violations. 4 minor violations.
33
Feb 15, 2023
Routine - Food
No violations found.
100
Aug 8, 2022
Routine - Food
8 critical violations. 5 major violations. 6 minor violations.
14
Violations — Oct 28, 2025 Inspection
Intermediate - Handwash sink used for purposes other than handwashing. Large pan in frontline Hand Wash Sink.
31A-11-4
Basic - Buildup of food debris/soil residue on equipment door handles. Soiled exterior of equipment including handles to coolers. **Repeat Violation**
23-24-4
Basic - Ceiling tile missing. Missing ceiling tiles above non functional walk in freezer.
36-36-4
Basic - Cove molding at floor/wall juncture broken/missing. Broken cove tile by rear kitchen near Three compartment sink. **Repeat Violation**
36-03-4
Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee jackets/ clothing / personal items by stored foods. Moved by manager. **Corrected On-Site**
40-06-5
Basic - Equipment in poor repair. Rusty shelves on kitchen prep table.
14-11-5
Basic - Equipment or utensils not designed or constructed in a durable manner. Cut plastic jug used as food scoop. **Repeat Violation**
14-10-4
Basic - Food stored on floor. Tubs of food on floor in walk in cooler.
08B-38-4
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Soiled cooler gaskets. Prep line.
23-03-4
Basic - Stored food not covered. Uncovered prepped foods in walk in cooler. **Repeat Violation**
08B-12-5
Basic - Toilet leaking. Leak from pipe under rear Hand Wash Sink. **Repeat Violation**
29-02-4
Basic - Wet wiping cloth not stored in sanitizing solution between uses. 2 wet wipes on counter in : kitchen
21-12-4
High Priority - Toxic substance/chemical improperly stored. Chemical spray bottle of bug spray next to cans of food. Rear storage rack. Moved by manager. **Corrected On-Site**
41-10-4
Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. No paper towels at rear Hand Wash Sink. Replaced by manger. **Corrected On-Site**
31B-02-4
Intermediate - No soap provided at handwash sink. No soap at rear Hand Wash Sink. Replaced by manger. **Corrected On-Site**
31B-03-4
Priority (Critical)
Priority Foundation (Major)
Core (Minor)
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