Wingstop 1848

9069 Sw 107 Ave, Miami, FL 33176

American

Last inspected: Nov 7, 2025

Score

Medium Risk

Inspectors have visited Wingstop 1848 seven times, with records going back to 2022. Inspectors last stopped by on Nov 7, 2025. A medium risk score generally means inspectors found things to fix, though most weren't urgent.

Performance has remained roughly level over recent inspections, averaging near three violations each time.

When inspectors have written things up, “ice buildup in reach-in freezer and/or walk-in freezer” has been the most frequent reason, cited four times.

Wingstop 1848's latest score of 70 falls below the Miami average of 74. Taken together, the history looks like that of a busy facility working through the usual inspection cycle.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Nov 7, 2025

Routine - Food

1 critical violation. 1 major violation. 2 minor violations.

View 4 violations

High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Observed splitter at mop sink missing vacuum breaker. **Repeat Violation**

29-42-4

Intermediate - Records/documents for required employee training do not contain all of the required information. Observed some employee training missing date of birth.

53B-10-4

Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed speaker stored on shelf above prep area with single service items.

40-06-5

Basic - Reach-in cooler/freezer interior/shelves have accumulation of soil residues. Observed reach in freezer with old food debris next to fryer.

22-16-4

Jul 8, 2025

Routine - Food

1 critical violation. 1 minor violation.

View 2 violations

High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Observed splitter at mop sink no vacuum breaker

29-42-4

Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Observed ice buildup on floor inside walk in freezer

14-69-4

Jan 17, 2025

Routine - Food

1 minor violation.

View 1 violation

Basic - Time/temperature control for safety food thawed in an improper manner. Observed corn on the cob thawing at room temperature underneath oven. Operator relocated corn to walk in cooler. **Corrected On-Site**

06-01-5

Oct 22, 2024

Routine - Food

1 major violation. 2 minor violations.

View 3 violations

Intermediate - No written procedures available for use of time as a public health control to hold time/temperature control for safety food. Observed establishment using time for blanched fries without written procedures. Provided operator with form. Operator filled out form. **Corrected On-Site**

03F-10-5

Basic - Reach-in freezer interior/shelves have accumulation of soil residues. Observed interior of reach in freezer with old food debris on bottom shelf.

22-16-4

Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Observed ice buildup on floor inside of walk in freezer and inside of reach in freezer near front counter. **Repeat Violation**

14-69-4

Nov 1, 2023

Routine - Food

1 critical violation. 4 minor violations.

View 5 violations

High Priority - Quaternary ammonium sanitizer not at proper minimum strength for manual warewashing. Do not use equipment/utensils not properly sanitized. Three compartment sink set up with 0 ppm of quaternary, corrected to 300 ppm of quaternary. **Corrected On-Site**

22-43-4

Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee scooter stored in dry storage area.

40-06-5

Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Heavy ice build up in walk in freezer.

14-69-4

Basic - Single-service articles not stored inverted or protected from contamination. Large to go tins not inverted over prep line, corrected, manager inverted tins during inspection. **Corrected On-Site**

25-06-4

Basic - Wet wiping cloth not stored in sanitizing solution between uses. **Repeat Violation**

21-12-4

Jun 14, 2023

Routine - Food

2 major violations. 3 minor violations.

View 5 violations

Employee Health Policies Present

FL-03

Required Records Available; Shellstock Tags/Labels

FL-14

Proper Hot and Cold Holding Temperatures

FL-21

Washing Fruits and Vegetables

FL-42

Toilet Rooms Maintained

FL-53

Aug 31, 2022

Routine - Food

1 critical violation. 1 major violation. 3 minor violations.

View 5 violations

High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed raw chicken wings (54F - Cold Holding) as per operator less than one hour kept in plastic container on ice bath, located next to the fryers. Coached operator on property cold holding practices. Operator placed chicken in stainless steel bowl container inside a bus tub with ice. Checked 15 minutes later, raw chicken wings (42/38F - Cold Holding) **Corrected On-Site**

03A-02-5

Intermediate - Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Observed Corn on the cob with wrong date. As per operator corn was prepared 3 days ago. Operator removed labels and placed correct labels on corn. **Corrected On-Site**

02C-03-5

Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed employee purse on rack storing single serve items located by the office. Operator removed purse. **Corrected On-Site**

40-06-5

Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Observed ice buildup inside standing reach in freezer located on the left of the fryers.

14-69-4

Basic - Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength. Observed sanitizer oppm. Operator replaced with quaternary sanitizer 200ppm. **Corrected On-Site**

21-08-4

Show all 7 inspections Show less

Frequently Asked Questions

When was Wingstop 1848 last inspected?

The most recent health inspection at Wingstop 1848 on file is from Nov 7, 2025. The public record contains seven inspections in total.

What is the most common violation at Wingstop 1848?

Across the inspection record, “ice buildup in reach-in freezer and/or walk-in freezer” has been cited four times, more than any other issue at Wingstop 1848.

How does Wingstop 1848 compare to other restaurants in Miami?

Wingstop 1848 most recently scored 70 out of 100, which is lower than the Miami average of 74.

Has Wingstop 1848's inspection record improved over time?

Results have been roughly steady. Inspections at Wingstop 1848 have averaged around three violations per visit across the recent record.

What does a medium risk rating mean?

A medium risk rating at Wingstop 1848 means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.

How often is Wingstop 1848 inspected?

Based on the inspection history on file, Wingstop 1848 is inspected around two times per year on average.

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