Wing Stop

7207 Radio Rd, Naples, FL 34104

American

Last inspected: Nov 14, 2025

100

Score

Low Risk

Wing Stop has been inspected nine times since 2022. On Nov 14, 2025, the health department conducted the most recent visit. Low risk means the most recent visit produced few or no significant findings.

Violation counts have held steady across recent visits, averaging around two violations each.

“Equipment and utensils not properly air-dried - wet nesting” comes up most often, recorded three times in the inspection record.

Compared to the broader Naples restaurant scene, where the average is 81, this is a stronger showing. There isn't much in the file that would give a customer pause.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Nov 14, 2025

Routine - Food

No violations found.

100

Feb 20, 2025

Complaint Full

2 minor violations.

View 2 violations

Required Records Available; Shellstock Tags/Labels

FL-14

Warewashing Facilities Maintained and Used

FL-24

Sep 12, 2024

Routine - Food

2 minor violations.

View 2 violations

Basic - Bowl or other container with no handle used to dispense food. Cup used to scoop flour. Operator discarded and replaced with handled scoop **Corrected On-Site**

14-01-5

Basic - Equipment and utensils not properly air-dried - wet nesting. Food trays stacked wet, operator separated to dry properly. This is a repeat violation from previous inspection dated 02-14-2024 **Corrected On-Site** **Repeat Violation**

24-08-4

Feb 14, 2024

Routine - Food

1 critical violation. 1 major violation. 1 minor violation.

View 3 violations

High Priority - Toxic substance/chemical improperly stored. Observed cleaner, paint and medicine stored above boxes of soda syrup. Operator in process of movingfor proper storage. **Corrective Action Taken**

41-10-4

Intermediate - Water with a temperature of at least 85 degrees Fahrenheit not provided/shut off at employee handwash sink. Observed hand wash sink at end of cook line only reaching 77F and hand wash sink in front area only reaching 83F.

27-16-4

Basic - Equipment and utensils not properly air-dried - wet nesting. Observed wet nesting of metal pans on back dish/prep area. Operator separated for proper drying. **Corrective Action Taken**

24-08-4

Nov 7, 2023

Complaint Full

2 minor violations.

View 2 violations

Basic - In-use tongs stored on equipment door handle between uses. Operator removed the tongs from the fryer baskets. **Corrected On-Site**

10-20-4

Basic - Wet wiping cloth not stored in sanitizing solution between uses on the line. Operator placed the wet wiping cloth inside the sanitizer bucket. **Corrected On-Site** **Repeat Violation**

21-12-4

Jul 26, 2023

Routine - Food

4 minor violations.

View 4 violations

Basic - Buildup of food debris/soil residue on equipment door handles on the reach in cooler gaskets.

23-24-4

Basic - Employee wearing jewelry other than a plain ring on their hands/arms while preparing food.

13-07-4

Basic - Equipment and utensils not properly air-dried - wet nesting on top shelf above the three compartment sink.

24-08-4

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust on the reach in cooler gasket in front of the fryer.

23-03-4

Jun 22, 2023

Complaint Full

1 critical violation. 4 minor violations.

View 5 violations

Food in Good Condition, Safe, and Unadulterated

FL-13

Potentially Hazardous Food Held at Proper Temperature

FL-16

Proper Hot and Cold Holding Temperatures

FL-21

Food Contact Surfaces Clean and Sanitized

FL-22

Warewashing Facilities Maintained and Used

FL-24

Mar 7, 2023

Routine - Food

3 minor violations.

View 3 violations

Basic - Floor area(s) covered with standing water. Observed standing water by triple compartment sink.

36-22-4

Basic - Garbage enclosure area in disrepair. Observed dumpster enclosure in disrepair leaking from front of dumpster. And cardboard dumpster in disrepair from back of dumpster not enclosed.

33-24-4

Basic - Wiping cloth sanitizing solution stored on the floor. Observed sanitizer bucket on the floor. Operator double bucket. **Corrected On-Site**

21-38-4

Sep 21, 2022

Routine - Food

No violations found.

100

Show all 9 inspections Show less

Frequently Asked Questions

When was Wing Stop last inspected?

The most recent health inspection at Wing Stop on file is from Nov 14, 2025. The public record contains nine inspections in total.

What is the most common violation at Wing Stop?

Across the inspection record, “equipment and utensils not properly air-dried - wet nesting” has been cited three times, more than any other issue at Wing Stop.

How does Wing Stop compare to other restaurants in Naples?

Wing Stop most recently scored 100 out of 100, which is higher than the Naples average of 81.

Has Wing Stop's inspection record improved over time?

Results have been roughly steady. Inspections at Wing Stop have averaged around two violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Wing Stop means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Wing Stop inspected?

Based on the inspection history on file, Wing Stop is inspected around three times per year on average.

Nearby Restaurants

Glen Eagle Restaurant

1403 Glen Eagle Blvd

Score: 67 — Medium Risk

Explore More

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