Wendys

25 Ne 167 St, North Miami Beach, FL 33162
American
Last inspected: Oct 3, 2025
100
Score
Low Risk

Public records show nine inspections at Wendys stretching back to 2022. The latest inspection on file is from Oct 3, 2025. Low risk indicates the latest report didn't flag anything that would worry the average customer.

Recent inspections have turned up more issues than earlier ones, averaging around four violations lately compared to roughly one violation before.

Looking across the full record, “observed standing water in bottom of coffee reach-in-cooler” is the recurring theme, flagged two times.

The city-wide average for North Miami Beach sits at 72, putting Wendys on the better side of that line. On the whole, the file is mixed but not concerning.

9
Inspections
0
Critical latest
0
Major latest
0
Minor latest
Inspection History
Oct 3, 2025
Complaint Full
No violations found.
100
Oct 2, 2025
Complaint Full
4 critical violations. 4 minor violations.
View 8 violations
High Priority - Presence of insects, rodents, or other pests. Observed 1 dead fly on top of the packaged Munster cheese in the walk in cooler. **Admin Complaint**
35A-09-4
High Priority - Stop Sale issued due to food not being in a wholesome, sound condition. Observed Munster cheese with expired date of 5/19/25. **Warning**
01B-13-4
High Priority - Food with mold-like growth. See stop sale. Observed 3 bags of Munster cheese with mold like substance in the walk in cooler. **Warning**
01B-07-4
High Priority - Live, small flying insects found Observed 15+ live flies on the wall by the mop sink located near the preparation area. Observed 3 live flies flying around in the kitchen. **Admin Complaint**
35A-02-7
Basic - Observed standing water in bottom of coffee reach-in-cooler. **Warning**
29-49-6
Basic - Floor area(s) covered with standing water. Observed standing water on the floor by the mop sink. **Warning**
36-22-4
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed exterior of fryers and flat top with accumulated grease. **Warning**
23-03-4
Basic - Worn, torn and/or soiled floors/carpeting. Observed floor behind the fryers with accumulated grease. **Warning**
36-10-4
45
Aug 11, 2025
Routine - Food
1 critical violation. 1 major violation. 3 minor violations.
View 5 violations
High Priority - Shell eggs in use or stored with cracks or broken shells. See stop sale. Observed approximately 10+ cracked raw shell eggs stored in the walk in cooler. Operator discarded items. **Corrected On-Site**
01B-14-4
Intermediate - No written procedures available for use of time as a public health control to hold time/temperature control for safety food. Observed slice tomatoes and shredded lettuce held under time with no written procedures. Emailed form to operator.
03F-10-5
Basic - Ice buildup in reach-in freezer by the flat top.
14-69-4
Basic - Water leaking from pipe and/or faucet/handle. Observed handles in mop sink leaking.
29-11-4
Basic - Worn, torn and/or soiled floors/carpeting. In the walk in freezer.
36-10-4
67
Jan 29, 2025
Routine - Food
No violations found.
100
Sep 23, 2024
Routine - Food
1 major violation. 1 minor violation.
View 2 violations
Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed frosty spout by the drive thru soiled. Operator cleaned it during the inspection. **Corrected On-Site**
22-02-4
Basic - Observed ice buildup in reach-in freezer by the flat top and bun walk in freezer.
14-69-4
86
Feb 14, 2024
Routine - Food
1 major violation. 1 minor violation.
View 2 violations
Intermediate - Handwash sink used for purposes other than handwashing. Front counter: employee washing a towel at the hand washing sink. Inspector coached the employee on where to wash the towels. **Corrected On-Site**
31A-11-4
Basic - Employee with no hair restraint while engaging in food preparation. Observed employee on the sandwich station, preparing food for customers without a hat/hair restraint. **Corrected On-Site**
13-03-4
86
Oct 26, 2023
Routine - Food
1 critical violation. 1 major violation.
View 2 violations
High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed cut lettuce (43F-46F - Cold Holding) stored on the prep station cooler. Advised operator to place in the walk in cooler for rapid cooling. **Corrective Action Taken**
03A-02-5
Intermediate - Observed no chlorine chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths.
16-37-1
78
Feb 28, 2023
Routine - Food
1 critical violation. 1 major violation. 2 minor violations.
View 4 violations
High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Walk in cooler: pan with raw burger patties stored on a shelf above pans of ketchup, mustard and mayonnaise. Also above a bag of cooked burger patties. Discussed with the operator and provided the handout for the proper storage of food. **Corrected On-Site**
08A-05-6
Intermediate - Handwash sink not accessible for employee use at all times. Cup stored inside the front counter hand washing sink. **Corrected On-Site**
31A-09-4
Basic - Food stored on floor. Walk in cooler: case of lemonade stored on the floor. **Corrected On-Site**
08B-38-4
Basic - Standing water in bottom of reach-in-cooler sandwich line. **Corrected On-Site**
29-49-6
70
Jul 13, 2022
Routine - Food
No violations found.
100

Frequently Asked Questions

When was Wendys last inspected?

The most recent health inspection at Wendys on file is from Oct 3, 2025. The public record contains nine inspections in total.

What is the most common violation at Wendys?

Across the inspection record, “observed standing water in bottom of coffee reach-in-cooler” has been cited two times, more than any other issue at Wendys.

How does Wendys compare to other restaurants in North Miami Beach?

Wendys most recently scored 100 out of 100, which is higher than the North Miami Beach average of 72.

Has Wendys' inspection record improved over time?

No. Recent inspections at Wendys have averaged around four violations per visit, up from roughly one earlier in the record.

What does a low risk rating mean?

A low risk rating at Wendys means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Wendys inspected?

Based on the inspection history on file, Wendys is inspected around three times per year on average.