Wendy's #02072

12650 Pines Blvd, Pembroke Pines, FL 33027
American
Last inspected: Dec 11, 2025
86
Score
Low Risk

Across the available record, Wendy's #02072 has nine inspections on file, the first dated 2022. Inspectors last stopped by on Dec 11, 2025. Low risk means the most recent visit produced few or no significant findings.

There hasn't been much movement either way: counts have stayed near one violation per visit across recent inspections.

The most common issue across all inspections has been “employee with no hair restraint while engaging”, showing up two times.

Among Pembroke Pines restaurants, the typical score is 79; Wendy's #02072 is comfortably above that bar. There isn't much in the file that would give a customer pause.

9
Inspections
0
Critical latest
0
Major latest
3
Minor latest
Inspection History
Dec 11, 2025
Routine - Food
3 minor violations.
View 3 violations
Basic - Employee with no hair restraint while engaging in food preparation. Employee packing ready to eat fries for a customer order, missing hairnet
13-03-4
Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Large ice machine- build up of black like substance.employee cleaned and sanitized. **Corrected On-Site**
22-20-5
Basic - Standing water or very slow draining water in handwash sink, three-compartment sink, or mop sink. Employee-Women and Men's bathrooms.
29-20-5
86
Jul 30, 2025
Routine - Food
1 critical violation. 1 major violation.
View 2 violations
High Priority - Employee cracked raw shell eggs and then handled ready-to-eat food and/or clean equipment or utensils without washing hands. Employee cracked several raw shell eggs, then grabbed a fajita to prep a burrito order,using same gloves, after manager instructed, employee discarded gloves, washed hands and put in new pair of gloves. **Corrected On-Site**
12A-27-4
Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. -soda nozzle-customer self service machines. Employee cleaned and sanitized **Corrected On-Site**
22-02-4
78
Nov 8, 2024
Routine - Food
1 minor violation.
View 1 violation
Food in Good Condition, Safe, and Unadulterated
FL-13
90
Jul 18, 2024
Routine - Food
No violations found.
100
Jul 10, 2024
Routine - Food
1 critical violation.
View 1 violation
Food Contact Surfaces Clean and Sanitized
FL-22
78
Nov 16, 2023
Routine - Food
1 minor violation.
View 1 violation
Basic - Equipment and utensils not properly air-dried - wet nesting. Metallic containers on piles, stacked wet. Employee removed from stack to allow air dry. **Corrective Action Taken**
24-08-4
95
Jul 24, 2023
Routine - Food
1 critical violation. 1 minor violation.
View 2 violations
High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Raw shell eggs (60 - Cold Holding), observed non pasteurized raw shell eggs left to ambient temperature, per manager food held less than one hour, employee placed on cooler for a quick chill. **Corrective Action Taken**
03A-02-5
Basic - Bathroom facility not clean. Women's toilet, yellow stains on smaller toilet.
32-07-4
82
Mar 8, 2023
Routine - Food
1 critical violation. 2 major violations. 2 minor violations.
View 5 violations
High Priority - Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking and the time removed from temperature control cannot be determined. Hot holding potatoes, French toast, per store manager, food on time one hour ago, operator placed time labels. **Corrected On-Site**
03F-02-5
Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Raspberry lemonade nozzle, Employee cleaned and sanitized. **Corrected On-Site**
22-02-4
Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Poster emailed **Corrective Action Taken**
11-27-4
Basic - Food not stored at least 6 inches off of the floor. Several boxes of food , inside WIF
08B-47-4
Basic - Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength. Sanitizer Bucket (Quaternary 100ppm), operator made new solution, quaternary sanitizer at 200 ppm. **Corrected On-Site**
21-08-4
64
Jul 26, 2022
Routine - Food
2 minor violations.
View 2 violations
Basic - Wet mop not stored in a manner to allow the mop to dry. Wet mop seating on bottom of mop sink, Employee removed and stored properly **Corrected On-Site**
42-01-4
Basic - Employee with no hair restraint while engaging in food preparation. Employee working on cook line. Manager provided. **Corrected On-Site**
13-03-4
90

Frequently Asked Questions

When was Wendy's #02072 last inspected?

The most recent health inspection at Wendy's #02072 on file is from Dec 11, 2025. The public record contains nine inspections in total.

What is the most common violation at Wendy's #02072?

Across the inspection record, “employee with no hair restraint while engaging” has been cited two times, more than any other issue at Wendy's #02072.

How does Wendy's #02072 compare to other restaurants in Pembroke Pines?

Wendy's #02072 most recently scored 86 out of 100, which is higher than the Pembroke Pines average of 79.

Has Wendy's #02072's inspection record improved over time?

Results have been roughly steady. Inspections at Wendy's #02072 have averaged around one violation per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Wendy's #02072 means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Wendy's #02072 inspected?

Based on the inspection history on file, Wendy's #02072 is inspected around three times per year on average.